Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India

Black gram and green gram are important pulse crops in India, but their production has faced fluctuations and stagnancy in yields over the last few decades. The Government of India has implemented several measures to enhance crop yield, including recommending and promoting the adoption of crop-speci...

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Autores principales: Varma, P., Manda, J.
Formato: Journal Article
Lenguaje:Inglés
Publicado: Wiley 2025
Materias:
Acceso en línea:https://hdl.handle.net/10568/158385
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author Varma, P.
Manda, J.
author_browse Manda, J.
Varma, P.
author_facet Varma, P.
Manda, J.
author_sort Varma, P.
collection Repository of Agricultural Research Outputs (CGSpace)
description Black gram and green gram are important pulse crops in India, but their production has faced fluctuations and stagnancy in yields over the last few decades. The Government of India has implemented several measures to enhance crop yield, including recommending and promoting the adoption of crop-specific agronomic practices. However, there is limited empirical evidence on the determinants of the adoption of these practices and their impact on yield and income. In this context, this study analyses the determinants of the adoption of climate and plant management practices among black gram and green gram farmers and their impact on yield, crop revenue and net income across four major crop-producing Indian states using a multinomial endogenous treatment effects model. Our analysis shows that information, contact with government extension services and access to off-farm activities are crucial in adopting climate and plant management practices. The results strengthen the view that the adoption of knowledge-intensive practices happens via formal information sources and plot-level demonstrations. In addition, the results indicate that farmers who experience frequent crop loss exhibit an aversion towards adopting climate and plant management practices. While adopting these practices had a positive impact on crop yield and crop revenue, the impact on net income was observed only in the case of climate management.
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spelling CGSpace1583852025-12-08T10:11:39Z Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India Varma, P. Manda, J. adoption agronomic practices black gram yields climate change food security Black gram and green gram are important pulse crops in India, but their production has faced fluctuations and stagnancy in yields over the last few decades. The Government of India has implemented several measures to enhance crop yield, including recommending and promoting the adoption of crop-specific agronomic practices. However, there is limited empirical evidence on the determinants of the adoption of these practices and their impact on yield and income. In this context, this study analyses the determinants of the adoption of climate and plant management practices among black gram and green gram farmers and their impact on yield, crop revenue and net income across four major crop-producing Indian states using a multinomial endogenous treatment effects model. Our analysis shows that information, contact with government extension services and access to off-farm activities are crucial in adopting climate and plant management practices. The results strengthen the view that the adoption of knowledge-intensive practices happens via formal information sources and plot-level demonstrations. In addition, the results indicate that farmers who experience frequent crop loss exhibit an aversion towards adopting climate and plant management practices. While adopting these practices had a positive impact on crop yield and crop revenue, the impact on net income was observed only in the case of climate management. 2025-02 2024-11-01T09:56:37Z 2024-11-01T09:56:37Z Journal Article https://hdl.handle.net/10568/158385 en Limited Access Wiley Varma, P. & Manda, J. (2025). Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India. Journal of Agricultural Economics, 76(1), 139-163.
spellingShingle adoption
agronomic practices
black gram
yields
climate change
food security
Varma, P.
Manda, J.
Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India
title Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India
title_full Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India
title_fullStr Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India
title_full_unstemmed Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India
title_short Adoption of agronomic practices and their impact on crop yield and income: an analysis for black gram and green gram in India
title_sort adoption of agronomic practices and their impact on crop yield and income an analysis for black gram and green gram in india
topic adoption
agronomic practices
black gram
yields
climate change
food security
url https://hdl.handle.net/10568/158385
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AT mandaj adoptionofagronomicpracticesandtheirimpactoncropyieldandincomeananalysisforblackgramandgreengraminindia