Bean cultivation handbook
To address the persistent challenge of limited access to quality agricultural inputs, particularly high-quality seeds in Uganda, a social and behavioral strategy was developed under the CGIAR Seed Equal Initiative activities under work package 6. Though agriculture serves as a cornerstone of Ugand...
| Main Authors: | , , , , , , |
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| Format: | Manual |
| Language: | Inglés |
| Published: |
2024
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/158338 |
| _version_ | 1855514043060584448 |
|---|---|
| author | Lengewa, Catherine Mikhala, Audrine Aura, Sylvester Amuda, Alex Yila, Jummai Bomuhangi, Allan Nchanji, Eileen |
| author_browse | Amuda, Alex Aura, Sylvester Bomuhangi, Allan Lengewa, Catherine Mikhala, Audrine Nchanji, Eileen Yila, Jummai |
| author_facet | Lengewa, Catherine Mikhala, Audrine Aura, Sylvester Amuda, Alex Yila, Jummai Bomuhangi, Allan Nchanji, Eileen |
| author_sort | Lengewa, Catherine |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | To address the persistent challenge of limited access to quality agricultural inputs, particularly high-quality
seeds in Uganda, a social and behavioral strategy was developed under the CGIAR Seed Equal Initiative activities
under work package 6. Though agriculture serves as a cornerstone of Uganda’s economy, employing 70%
of the labor force and covering half of the national land area. Smallholder farmers, comprising 90% of the farming
community, face barriers to accessing quality seeds hindering agricultural productivity and food security.
This activity led by the International Rice Research Institute (IRRI) and the Alliance of Bioversity International and
CIAT in collaboration with the Centre for Behaviour Change and Communication (CBCC), focuses on improving
seed access in Eastern Uganda, with a specific emphasis on Butaleja District.
We aimed to empower smallholder farmers, women, and youth, enhance seed access and utilization, and contribute
to increased agricultural productivity, livelihoods, and food security in Butaleja District and beyond. By
implementing evidence-based strategies and fostering collaboration among stakeholders, we aim to create an
inclusive and sustainable seed system that benefits all members of the agricultural community. |
| format | Manual |
| id | CGSpace158338 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2024 |
| publishDateRange | 2024 |
| publishDateSort | 2024 |
| record_format | dspace |
| spelling | CGSpace1583382025-11-05T12:53:40Z Bean cultivation handbook Lengewa, Catherine Mikhala, Audrine Aura, Sylvester Amuda, Alex Yila, Jummai Bomuhangi, Allan Nchanji, Eileen common beans crops-cultivated plants To address the persistent challenge of limited access to quality agricultural inputs, particularly high-quality seeds in Uganda, a social and behavioral strategy was developed under the CGIAR Seed Equal Initiative activities under work package 6. Though agriculture serves as a cornerstone of Uganda’s economy, employing 70% of the labor force and covering half of the national land area. Smallholder farmers, comprising 90% of the farming community, face barriers to accessing quality seeds hindering agricultural productivity and food security. This activity led by the International Rice Research Institute (IRRI) and the Alliance of Bioversity International and CIAT in collaboration with the Centre for Behaviour Change and Communication (CBCC), focuses on improving seed access in Eastern Uganda, with a specific emphasis on Butaleja District. We aimed to empower smallholder farmers, women, and youth, enhance seed access and utilization, and contribute to increased agricultural productivity, livelihoods, and food security in Butaleja District and beyond. By implementing evidence-based strategies and fostering collaboration among stakeholders, we aim to create an inclusive and sustainable seed system that benefits all members of the agricultural community. 2024-03-14 2024-10-31T13:25:04Z 2024-10-31T13:25:04Z Manual https://hdl.handle.net/10568/158338 en Open Access application/pdf Lengewa, C.; Mikhala, A.; Aura, S.; Amuda, A.; Yila, J.; Bomuhangi, A.; Nchanji, E. (2024) Bean cultivation handbook. 30 p. |
| spellingShingle | common beans crops-cultivated plants Lengewa, Catherine Mikhala, Audrine Aura, Sylvester Amuda, Alex Yila, Jummai Bomuhangi, Allan Nchanji, Eileen Bean cultivation handbook |
| title | Bean cultivation handbook |
| title_full | Bean cultivation handbook |
| title_fullStr | Bean cultivation handbook |
| title_full_unstemmed | Bean cultivation handbook |
| title_short | Bean cultivation handbook |
| title_sort | bean cultivation handbook |
| topic | common beans crops-cultivated plants |
| url | https://hdl.handle.net/10568/158338 |
| work_keys_str_mv | AT lengewacatherine beancultivationhandbook AT mikhalaaudrine beancultivationhandbook AT aurasylvester beancultivationhandbook AT amudaalex beancultivationhandbook AT yilajummai beancultivationhandbook AT bomuhangiallan beancultivationhandbook AT nchanjieileen beancultivationhandbook |