No longer off the menu: the welcome re-emergence of food onto the nutrition agenda
The proceedings include all main contributions (plenary lectures, special lectures, keynote lectures) presented at the 17th International Congress of Nutrition, held in Vienna, Austria, in August 2001. Following the outline of the congress program, this book covers nearly all aspects of modern nutri...
| Main Author: | |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
2003
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/157797 |
Similar Items: No longer off the menu: the welcome re-emergence of food onto the nutrition agenda
- Food safety trade-offs
- Listeria monocytogenes: An emerging foodborne pathogen in Ghana?
- Collaborative livestock research between ILRI and Germany to fit the global public health agenda
- Wild Fauna on the Menu
- Assessing the longer-term impact of emergency food aid in Bangladesh, Ethiopia, and Malawi
- Series of 10 double-duty actions that can be implemented in the areas of health services, social safety nets, education, and food systems to address malnutrition in all its forms