Trends in food safety standards and regulation -- implications for developing countries: food safety in food security and food trade
Food safety is affected by the decisions of producers, processors, distributors, food service operators, and consumers, as well as by government regulations. In developed countries, the demand for higher levels of food safety has led to the implementation of regulatory programs that address more typ...
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| Format: | Brief |
| Language: | Inglés |
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International Food Policy Research Institute
2003
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| Online Access: | https://hdl.handle.net/10568/157326 |
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