Health and nutrition effects of commercialization of agriculture
One of the most contentious issues in the cash crop/food crop debate revolves around the impact of commercialization of agriculture on the health and nutritional status of women and children/ This chaper examines the effects of commercialization of agriculture on preschoolers' health nad nutritional...
| Autor principal: | |
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| Formato: | Capítulo de libro |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
1994
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/156991 |
| _version_ | 1855540227264741376 |
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| author | Kennedy, Eileen T. |
| author_browse | Kennedy, Eileen T. |
| author_facet | Kennedy, Eileen T. |
| author_sort | Kennedy, Eileen T. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | One of the most contentious issues in the cash crop/food crop debate revolves around the impact of commercialization of agriculture on the health and nutritional status of women and children/ This chaper examines the effects of commercialization of agriculture on preschoolers' health nad nutritional status. The chapter also assesses the effects on women along the lines of the conceptual ramework described in chapter 2. |
| format | Book Chapter |
| id | CGSpace156991 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1994 |
| publishDateRange | 1994 |
| publishDateSort | 1994 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1569912025-01-10T06:43:39Z Health and nutrition effects of commercialization of agriculture Kennedy, Eileen T. agricultural trade developing countries case studies food supply cash crops food crops economic situation poverty One of the most contentious issues in the cash crop/food crop debate revolves around the impact of commercialization of agriculture on the health and nutritional status of women and children/ This chaper examines the effects of commercialization of agriculture on preschoolers' health nad nutritional status. The chapter also assesses the effects on women along the lines of the conceptual ramework described in chapter 2. 1994 2024-10-24T12:46:35Z 2024-10-24T12:46:35Z Book Chapter https://hdl.handle.net/10568/156991 en Open Access application/pdf International Food Policy Research Institute Kennedy, Eileen T. 1994. Health and nutrition effects of commercialization of agriculture. Baltimore, MD: International Food Policy Research Institute. https://hdl.handle.net/10568/156991 |
| spellingShingle | agricultural trade developing countries case studies food supply cash crops food crops economic situation poverty Kennedy, Eileen T. Health and nutrition effects of commercialization of agriculture |
| title | Health and nutrition effects of commercialization of agriculture |
| title_full | Health and nutrition effects of commercialization of agriculture |
| title_fullStr | Health and nutrition effects of commercialization of agriculture |
| title_full_unstemmed | Health and nutrition effects of commercialization of agriculture |
| title_short | Health and nutrition effects of commercialization of agriculture |
| title_sort | health and nutrition effects of commercialization of agriculture |
| topic | agricultural trade developing countries case studies food supply cash crops food crops economic situation poverty |
| url | https://hdl.handle.net/10568/156991 |
| work_keys_str_mv | AT kennedyeileent healthandnutritioneffectsofcommercializationofagriculture |