Trends and prospects for cassava in the developing world
Cassava is a relatively neglected tropical root crop. Important in the economy of poor households, cassava is one of the major sources of subsistence and cash income to farmers in agroclimatically disadvantaged regions. It is a major staple food in several countries of Sub-Saharan Africa, Latin Amer...
| Main Authors: | , |
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| Format: | Artículo preliminar |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
1991
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/156950 |
| _version_ | 1855518710492561408 |
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| author | Sarma, J. S. Kunchai, Darunee. |
| author_browse | Kunchai, Darunee. Sarma, J. S. |
| author_facet | Sarma, J. S. Kunchai, Darunee. |
| author_sort | Sarma, J. S. |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Cassava is a relatively neglected tropical root crop. Important in the economy of poor households, cassava is one of the major sources of subsistence and cash income to farmers in agroclimatically disadvantaged regions. It is a major staple food in several countries of Sub-Saharan Africa, Latin America, and Asia.Besides its direct use as food, cassava is also used as feed for livestock and poultry and as raw material for manufactured starch, tapioca and snack foods. |
| format | Artículo preliminar |
| id | CGSpace156950 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1991 |
| publishDateRange | 1991 |
| publishDateSort | 1991 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1569502025-01-10T06:35:35Z Trends and prospects for cassava in the developing world Sarma, J. S. Kunchai, Darunee. cassava developing countries cassava industry Cassava is a relatively neglected tropical root crop. Important in the economy of poor households, cassava is one of the major sources of subsistence and cash income to farmers in agroclimatically disadvantaged regions. It is a major staple food in several countries of Sub-Saharan Africa, Latin America, and Asia.Besides its direct use as food, cassava is also used as feed for livestock and poultry and as raw material for manufactured starch, tapioca and snack foods. 1991 2024-10-24T12:46:20Z 2024-10-24T12:46:20Z Working Paper https://hdl.handle.net/10568/156950 en Open Access application/pdf International Food Policy Research Institute Sarma, J. S.; Kunchai, Darunee. 1991. Trends and prospects for cassava in the developing world. Occasional Papers 19. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/156950 |
| spellingShingle | cassava developing countries cassava industry Sarma, J. S. Kunchai, Darunee. Trends and prospects for cassava in the developing world |
| title | Trends and prospects for cassava in the developing world |
| title_full | Trends and prospects for cassava in the developing world |
| title_fullStr | Trends and prospects for cassava in the developing world |
| title_full_unstemmed | Trends and prospects for cassava in the developing world |
| title_short | Trends and prospects for cassava in the developing world |
| title_sort | trends and prospects for cassava in the developing world |
| topic | cassava developing countries cassava industry |
| url | https://hdl.handle.net/10568/156950 |
| work_keys_str_mv | AT sarmajs trendsandprospectsforcassavainthedevelopingworld AT kunchaidarunee trendsandprospectsforcassavainthedevelopingworld |