Agricultural commercialization, economic development, and nutrition
A large body of literature makes the argument that commercialization of agriculture has mainly negative effects on the employment, incomes, food production and consumption, health, and nutrition of the poor. In Commercialization of Agriculture, Economic Development, and Nutrition, Joachim von Braun...
| Autores principales: | , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
1994
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/156932 |
| _version_ | 1855517027943317504 |
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| author | von Braun, Joachim Kennedy, Eileen T. |
| author_browse | Kennedy, Eileen T. von Braun, Joachim |
| author_facet | von Braun, Joachim Kennedy, Eileen T. |
| author_sort | von Braun, Joachim |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | A large body of literature makes the argument that commercialization of agriculture has mainly negative effects on the employment, incomes, food production and consumption, health, and nutrition of the poor. In Commercialization of Agriculture, Economic Development, and Nutrition, Joachim von Braun and Eileen Kennedy find that the conclusion that commercialization of agriculture is generally bad for nutrition is flawed. This conclusion, emerging from a mix of historical, real, and ideological factors as well as methodologically faulty analysis, has continually been questioned by policymakers in developing countries as well as aid agencies and non-governmental organizations. |
| format | Brief |
| id | CGSpace156932 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 1994 |
| publishDateRange | 1994 |
| publishDateSort | 1994 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1569322025-05-15T01:01:25Z Agricultural commercialization, economic development, and nutrition von Braun, Joachim Kennedy, Eileen T. agricultural policies agricultural systems nutrition developing countries employment food security time use patterns A large body of literature makes the argument that commercialization of agriculture has mainly negative effects on the employment, incomes, food production and consumption, health, and nutrition of the poor. In Commercialization of Agriculture, Economic Development, and Nutrition, Joachim von Braun and Eileen Kennedy find that the conclusion that commercialization of agriculture is generally bad for nutrition is flawed. This conclusion, emerging from a mix of historical, real, and ideological factors as well as methodologically faulty analysis, has continually been questioned by policymakers in developing countries as well as aid agencies and non-governmental organizations. 1994 2024-10-24T12:46:14Z 2024-10-24T12:46:14Z Brief https://hdl.handle.net/10568/156932 en Open Access application/pdf International Food Policy Research Institute von Braun, Joachim; Kennedy, Eileen T. 1994. Agricultural commercialization, economic development, and nutrition. Food Policy Statement 19. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/156932 |
| spellingShingle | agricultural policies agricultural systems nutrition developing countries employment food security time use patterns von Braun, Joachim Kennedy, Eileen T. Agricultural commercialization, economic development, and nutrition |
| title | Agricultural commercialization, economic development, and nutrition |
| title_full | Agricultural commercialization, economic development, and nutrition |
| title_fullStr | Agricultural commercialization, economic development, and nutrition |
| title_full_unstemmed | Agricultural commercialization, economic development, and nutrition |
| title_short | Agricultural commercialization, economic development, and nutrition |
| title_sort | agricultural commercialization economic development and nutrition |
| topic | agricultural policies agricultural systems nutrition developing countries employment food security time use patterns |
| url | https://hdl.handle.net/10568/156932 |
| work_keys_str_mv | AT vonbraunjoachim agriculturalcommercializationeconomicdevelopmentandnutrition AT kennedyeileent agriculturalcommercializationeconomicdevelopmentandnutrition |