World food trends and future food security: meeting tomorrow's food needs without exploiting the environment

In World Food Trends and Future Food Security, an IFPRI Food Policy Report, Director General Per Pinstrup-Andersen looks at recent world food trends and asks if the positive production trends of the past 30 years are likely to continue. Or, as 100 million new people are added to the world's populati...

Descripción completa

Detalles Bibliográficos
Autor principal: Pinstrup-Andersen, Per
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 1994
Materias:
Acceso en línea:https://hdl.handle.net/10568/156922
_version_ 1855520812759515136
author Pinstrup-Andersen, Per
author_browse Pinstrup-Andersen, Per
author_facet Pinstrup-Andersen, Per
author_sort Pinstrup-Andersen, Per
collection Repository of Agricultural Research Outputs (CGSpace)
description In World Food Trends and Future Food Security, an IFPRI Food Policy Report, Director General Per Pinstrup-Andersen looks at recent world food trends and asks if the positive production trends of the past 30 years are likely to continue. Or, as 100 million new people are added to the world's population each year, will Malthus' prediction of increasing food scarcity come true? Will food scarcity, hunger, and disease related to malnutrition become even more widespread in the next 20-30 years?
format Informe técnico
id CGSpace156922
institution CGIAR Consortium
language Inglés
publishDate 1994
publishDateRange 1994
publishDateSort 1994
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1569222025-01-10T06:36:11Z World food trends and future food security: meeting tomorrow's food needs without exploiting the environment Pinstrup-Andersen, Per food supply forecasting In World Food Trends and Future Food Security, an IFPRI Food Policy Report, Director General Per Pinstrup-Andersen looks at recent world food trends and asks if the positive production trends of the past 30 years are likely to continue. Or, as 100 million new people are added to the world's population each year, will Malthus' prediction of increasing food scarcity come true? Will food scarcity, hunger, and disease related to malnutrition become even more widespread in the next 20-30 years? 1994 2024-10-24T12:46:10Z 2024-10-24T12:46:10Z Report https://hdl.handle.net/10568/156922 en Open Access application/pdf International Food Policy Research Institute Pinstrup-Andersen, Per. 1994. World food trends and future food security: meeting tomorrow's food needs without exploiting the environment. Food Policy Report 3. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/156922
spellingShingle food supply
forecasting
Pinstrup-Andersen, Per
World food trends and future food security: meeting tomorrow's food needs without exploiting the environment
title World food trends and future food security: meeting tomorrow's food needs without exploiting the environment
title_full World food trends and future food security: meeting tomorrow's food needs without exploiting the environment
title_fullStr World food trends and future food security: meeting tomorrow's food needs without exploiting the environment
title_full_unstemmed World food trends and future food security: meeting tomorrow's food needs without exploiting the environment
title_short World food trends and future food security: meeting tomorrow's food needs without exploiting the environment
title_sort world food trends and future food security meeting tomorrow s food needs without exploiting the environment
topic food supply
forecasting
url https://hdl.handle.net/10568/156922
work_keys_str_mv AT pinstrupandersenper worldfoodtrendsandfuturefoodsecuritymeetingtomorrowsfoodneedswithoutexploitingtheenvironment