Poverty, household food security, and nutrition in rural Pakistan

The pathways from economic and social policies to improved food security and nutrition for the poor often are not well understood. Yet each day governments decide on policies that ultimately affect their well-being. How households increase their incomes, acquire food, improve health, or cope with in...

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Main Authors: Alderman, Harold, Garcia, Marito
Format: Informe técnico
Language:Inglés
Published: International Food Policy Research Institute 1993
Subjects:
Online Access:https://hdl.handle.net/10568/156844
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author Alderman, Harold
Garcia, Marito
author_browse Alderman, Harold
Garcia, Marito
author_facet Alderman, Harold
Garcia, Marito
author_sort Alderman, Harold
collection Repository of Agricultural Research Outputs (CGSpace)
description The pathways from economic and social policies to improved food security and nutrition for the poor often are not well understood. Yet each day governments decide on policies that ultimately affect their well-being. How households increase their incomes, acquire food, improve health, or cope with insecurity are important concerns that need to be examined in order to devise policies to help eradicate poverty. Nearly all attempts to study these issues have used snapshot approaches--those that look at one point in time. These approaches are limited in that they do not reveal anything about the actual dynamics of poverty, food security, and their consequences for nutrition and health. In this report Harold Alderman and Marito Garcia address these concerns by looking at longitudinal data for a three-year period, 1986-89, and analyzing fluctuations in incomes, consumption, savings, nutrition and health-seeking behavior of 800 households in five districts in rural Pakistan (Faisalabad and Attock in Punjab province, Badin in Sind, Dir in North-West Frontier Province, and Mastung/Kalat in Baluchistan). The report examines income sources and wage formation in rural Pakistan and investigates the level and distribution of income in poor households. It contributes to analysis of the temporal dimensions of poverty and thus adds to the literature on coping strategies of households. Although the three-year panel of data analyzed is too short to model fully the dynamics of poverty, it is sufficient to indicate the fluidity of the economic environment that households in Pakistan face. The report also traces the efficiency by which household incomes are converted to better nutritional well-being and the influence of other intervening factors such as health and education.
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spelling CGSpace1568442025-01-10T06:42:50Z Poverty, household food security, and nutrition in rural Pakistan Alderman, Harold Garcia, Marito nutrition rural population poverty health behaviour households food security The pathways from economic and social policies to improved food security and nutrition for the poor often are not well understood. Yet each day governments decide on policies that ultimately affect their well-being. How households increase their incomes, acquire food, improve health, or cope with insecurity are important concerns that need to be examined in order to devise policies to help eradicate poverty. Nearly all attempts to study these issues have used snapshot approaches--those that look at one point in time. These approaches are limited in that they do not reveal anything about the actual dynamics of poverty, food security, and their consequences for nutrition and health. In this report Harold Alderman and Marito Garcia address these concerns by looking at longitudinal data for a three-year period, 1986-89, and analyzing fluctuations in incomes, consumption, savings, nutrition and health-seeking behavior of 800 households in five districts in rural Pakistan (Faisalabad and Attock in Punjab province, Badin in Sind, Dir in North-West Frontier Province, and Mastung/Kalat in Baluchistan). The report examines income sources and wage formation in rural Pakistan and investigates the level and distribution of income in poor households. It contributes to analysis of the temporal dimensions of poverty and thus adds to the literature on coping strategies of households. Although the three-year panel of data analyzed is too short to model fully the dynamics of poverty, it is sufficient to indicate the fluidity of the economic environment that households in Pakistan face. The report also traces the efficiency by which household incomes are converted to better nutritional well-being and the influence of other intervening factors such as health and education. 1993 2024-10-24T12:45:47Z 2024-10-24T12:45:47Z Report https://hdl.handle.net/10568/156844 en Open Access application/pdf International Food Policy Research Institute Alderman, Harold; Garcia, Marito. 1993. Poverty, household food security, and nutrition in rural Pakistan. Research Report 96. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/156844
spellingShingle nutrition
rural population
poverty
health
behaviour
households
food security
Alderman, Harold
Garcia, Marito
Poverty, household food security, and nutrition in rural Pakistan
title Poverty, household food security, and nutrition in rural Pakistan
title_full Poverty, household food security, and nutrition in rural Pakistan
title_fullStr Poverty, household food security, and nutrition in rural Pakistan
title_full_unstemmed Poverty, household food security, and nutrition in rural Pakistan
title_short Poverty, household food security, and nutrition in rural Pakistan
title_sort poverty household food security and nutrition in rural pakistan
topic nutrition
rural population
poverty
health
behaviour
households
food security
url https://hdl.handle.net/10568/156844
work_keys_str_mv AT aldermanharold povertyhouseholdfoodsecurityandnutritioninruralpakistan
AT garciamarito povertyhouseholdfoodsecurityandnutritioninruralpakistan