The future of food: biotechnology markets and policies in an international setting [In Chinese]
What is the future of food? Everyone agrees that feeding the world in the decades ahead will require substantial increases in crop yields. But how we get there has become a remarkably contentious question because of biotechnology. What should be biotechnology s role in assuring affordable and sustai...
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
China Agricultural Publishing House
2002
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| Acceso en línea: | https://hdl.handle.net/10568/156589 |
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