Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]

The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue, can help meet the needs of the poor.The authors...

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Detalles Bibliográficos
Autores principales: Pinstrup-Andersen, Per, Schioler, Ebbe
Formato: Libro
Lenguaje:danés
Publicado: Rosinante 2001
Materias:
Acceso en línea:https://hdl.handle.net/10568/156454
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author Pinstrup-Andersen, Per
Schioler, Ebbe
author_browse Pinstrup-Andersen, Per
Schioler, Ebbe
author_facet Pinstrup-Andersen, Per
Schioler, Ebbe
author_sort Pinstrup-Andersen, Per
collection Repository of Agricultural Research Outputs (CGSpace)
description The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue, can help meet the needs of the poor.The authors recommend a cautious approach that would encourage innovation but respect sound scientific procedures that guard against risks to humans and the environment.
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language Danish
publishDate 2001
publishDateRange 2001
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spelling CGSpace1564542024-10-28T14:46:36Z Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar] Pinstrup-Andersen, Per Schioler, Ebbe developing countries food availability genetic engineering agriculture genetically modified foods food security biotechnology plant breeding food supply nutrition malnutrition environmental protection The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue, can help meet the needs of the poor.The authors recommend a cautious approach that would encourage innovation but respect sound scientific procedures that guard against risks to humans and the environment. 2001 2024-10-24T12:44:12Z 2024-10-24T12:44:12Z Book https://hdl.handle.net/10568/156454 da Limited Access Rosinante Pinstrup-Andersen, Per; Schioler, Ebbe. 2001. Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
spellingShingle developing countries
food availability
genetic engineering
agriculture
genetically modified foods
food security
biotechnology
plant breeding
food supply
nutrition
malnutrition
environmental protection
Pinstrup-Andersen, Per
Schioler, Ebbe
Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
title Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
title_full Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
title_fullStr Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
title_full_unstemmed Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
title_short Seeds of contention: world hunger and the global controversy over genetically modified crops [Mæthedens Pris : Bioteknologi, Fødevarer og Globalt Ansvar]
title_sort seeds of contention world hunger and the global controversy over genetically modified crops maethedens pris bioteknologi fodevarer og globalt ansvar
topic developing countries
food availability
genetic engineering
agriculture
genetically modified foods
food security
biotechnology
plant breeding
food supply
nutrition
malnutrition
environmental protection
url https://hdl.handle.net/10568/156454
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