Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese]
The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue, can help meet the needs of the poor.The authors...
| Main Authors: | , |
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| Format: | Libro |
| Language: | Chinese |
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Chinese Academy of Agricultural Sciences
2001
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/156451 |
| _version_ | 1855523217277452288 |
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| author | Pinstrup-Andersen, Per Schioler, Ebbe |
| author_browse | Pinstrup-Andersen, Per Schioler, Ebbe |
| author_facet | Pinstrup-Andersen, Per Schioler, Ebbe |
| author_sort | Pinstrup-Andersen, Per |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue, can help meet the needs of the poor.The authors recommend a cautious approach that would encourage innovation but respect sound scientific procedures that guard against risks to humans and the environment. |
| format | Libro |
| id | CGSpace156451 |
| institution | CGIAR Consortium |
| language | Chinese |
| publishDate | 2001 |
| publishDateRange | 2001 |
| publishDateSort | 2001 |
| publisher | Chinese Academy of Agricultural Sciences |
| publisherStr | Chinese Academy of Agricultural Sciences |
| record_format | dspace |
| spelling | CGSpace1564512025-12-08T10:29:22Z Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] Pinstrup-Andersen, Per Schioler, Ebbe developing countries food availability genetic engineering agriculture genetically modified foods food security biotechnology plant breeding food supply nutrition malnutrition environmental protection The authors assess the role various strategies can play in augmenting global food supplies and combating hunger.They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue, can help meet the needs of the poor.The authors recommend a cautious approach that would encourage innovation but respect sound scientific procedures that guard against risks to humans and the environment. 2001 2024-10-24T12:44:12Z 2024-10-24T12:44:12Z Book https://hdl.handle.net/10568/156451 zh Limited Access Chinese Academy of Agricultural Sciences Pinstrup-Andersen, Per; Schioler, Ebbe. 2001. Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| spellingShingle | developing countries food availability genetic engineering agriculture genetically modified foods food security biotechnology plant breeding food supply nutrition malnutrition environmental protection Pinstrup-Andersen, Per Schioler, Ebbe Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| title | Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| title_full | Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| title_fullStr | Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| title_full_unstemmed | Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| title_short | Seeds of contention: world hunger and the global controversy over genetically modified crops [In Chinese] |
| title_sort | seeds of contention world hunger and the global controversy over genetically modified crops in chinese |
| topic | developing countries food availability genetic engineering agriculture genetically modified foods food security biotechnology plant breeding food supply nutrition malnutrition environmental protection |
| url | https://hdl.handle.net/10568/156451 |
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