Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right
| Autor principal: | |
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| Formato: | Infographic |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2002
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/156381 |
| _version_ | 1855543617330872320 |
|---|---|
| author | International Food Policy Research Institute |
| author_browse | International Food Policy Research Institute |
| author_facet | International Food Policy Research Institute |
| author_sort | International Food Policy Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Infographic |
| id | CGSpace156381 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2002 |
| publishDateRange | 2002 |
| publishDateSort | 2002 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1563812025-01-10T06:30:33Z Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right International Food Policy Research Institute food aid developing countries food supply malnutrition population environmental factors environmental degradation poverty food security sustainability natural resources management diffusion of information 2002 2024-10-24T12:43:58Z 2024-10-24T12:43:58Z Infographic https://hdl.handle.net/10568/156381 en Open Access application/pdf International Food Policy Research Institute International Food Policy Research Institute. 2002. Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right. https://hdl.handle.net/10568/156381 |
| spellingShingle | food aid developing countries food supply malnutrition population environmental factors environmental degradation poverty food security sustainability natural resources management diffusion of information International Food Policy Research Institute Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right |
| title | Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right |
| title_full | Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right |
| title_fullStr | Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right |
| title_full_unstemmed | Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right |
| title_short | Reaching sustainable food security for all by 2020: getting the priorities and responsibilities right |
| title_sort | reaching sustainable food security for all by 2020 getting the priorities and responsibilities right |
| topic | food aid developing countries food supply malnutrition population environmental factors environmental degradation poverty food security sustainability natural resources management diffusion of information |
| url | https://hdl.handle.net/10568/156381 |
| work_keys_str_mv | AT internationalfoodpolicyresearchinstitute reachingsustainablefoodsecurityforallby2020gettingtheprioritiesandresponsibilitiesright |