History of public food interventions in Bangladesh

Since the 1940s, the Ministry of Food and its predecessor agencies have been the single largest purchaser, importer, stockholder, and distributor of foodgrains in Bangladesh. During World War II the government in British India laid the foundation for large-scale public marketing by arrogating large...

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Bibliographic Details
Main Author: Haggblade, Steven
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 2000
Subjects:
Online Access:https://hdl.handle.net/10568/155985
Description
Summary:Since the 1940s, the Ministry of Food and its predecessor agencies have been the single largest purchaser, importer, stockholder, and distributor of foodgrains in Bangladesh. During World War II the government in British India laid the foundation for large-scale public marketing by arrogating large powers for itself: monopolies on foodgrain imports and tight control of procurement, movement, stockholding, and distribution. At the same time it adopted legislation severely restricting foodgrain movement and stockholding by private traders. This chapter outlines the evolving administrative structure, scope, and objectives of this direct buying and selling by public agents.