Green revolution: curse or blessing?
The "Green Revolution" of the 1960s and 1970s produced an unprecedented growth in agriculture in developing countries. The authors of this Brief examine the Green Revolution's impacts on agricultural production and its social impacts. They then turn to the problems it may have engendered as document...
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2002
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| Acceso en línea: | https://hdl.handle.net/10568/155951 |