Food systems for improved human nutrition: linking agriculture, nutrition, and productivity
This item was also published as a book, available at https://www.routledge.com/Food-Systems-for-Improved-Human-Nutrition-Linking-Agriculture-Nutrition-and-Productivity/Kataki-Babu/p/book/9781560221036
| Autores principales: | , |
|---|---|
| Formato: | Journal Issue |
| Lenguaje: | Inglés |
| Publicado: |
2002
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/155887 |
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