The quiet revolution in staple food value chains: Enter the dragon, the elephant, and the tiger
Feeding nine billion people by 2050 is a top priority on the global agenda for sustainable and inclusive development. This task is especially formidable in Asia, where more than two-thirds of the world’s poor and malnourished people live. Food prices in Asia are projected to remain high and volatile...
| Autores principales: | , , , |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
Asian Development Bank
2012
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/155359 |
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