Agricultural commercialization and diversification in Bhutan
Bhutan has shown good economic growth (9% annually) in the 9th Five-Year Plan (FYP) (2002-2007) and is further continuing on this growth path in the 10th FYP. As domestic incomes rise because of this growth, Bhutanese consumers are expected to shift their consumption patterns from staple grains to f...
| Autores principales: | , |
|---|---|
| Formato: | Informe técnico |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2010
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/154715 |
Ejemplares similares: Agricultural commercialization and diversification in Bhutan
- Agricultural commercialization and diversification in Bhutan
- An analysis of household food demand in Bhutan
- Technology adoption, agricultural productivity, and road infrastructure in Bhutan
- Value chains and nutrition: A framework to support the identification, design, and evaluation of interventions
- Economic growth and agricultural diversification matters for food and nutrition security in Ghana
- Making African agriculture and food systems work for nutrition: What has been done, and what needs to be done?