Cooperatives for staple crop marketing: Evidence from Ethiopia

Rural producer organizations, such as farmers' organizations or rural cooperatives, offer a means for smallholder farmers in developing countries to sell their crops commercially. They hold particular promise for Sub-Saharan Africa, where small-scale farming is the primary livelihood but commerciali...

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Autores principales: Bernard, Tanguy, Spielman, David J., Taffesse, Alemayehu Seyoum, Gabre-Madhin, Eleni Zaude
Formato: Informe técnico
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2010
Materias:
Acceso en línea:https://hdl.handle.net/10568/154225
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author Bernard, Tanguy
Spielman, David J.
Taffesse, Alemayehu Seyoum
Gabre-Madhin, Eleni Zaude
author_browse Bernard, Tanguy
Gabre-Madhin, Eleni Zaude
Spielman, David J.
Taffesse, Alemayehu Seyoum
author_facet Bernard, Tanguy
Spielman, David J.
Taffesse, Alemayehu Seyoum
Gabre-Madhin, Eleni Zaude
author_sort Bernard, Tanguy
collection Repository of Agricultural Research Outputs (CGSpace)
description Rural producer organizations, such as farmers' organizations or rural cooperatives, offer a means for smallholder farmers in developing countries to sell their crops commercially. They hold particular promise for Sub-Saharan Africa, where small-scale farming is the primary livelihood but commercialization of foodcrops is very limited. Using the experience of smallholders in Ethiopia as a case study, this research monograph identifies the benefits of rural producer organizations for small farmers, as well as the conditions under which such organizations most successfully promote smallholder commercialization. The evidence from Ethiopia indicates that they do increase farmers' profits from crop sales, but that the beneficiaries do not tend to be the poorest smallholders. Moreover, a rural producer organization's marketing effectiveness is precarious: it can easily diminish if the number or diversity of its members increases or if it provides more nonmarketing services. The authors conclude that these organizations have a role to play in the agricultural development of Sub-Saharan Africa, but that role should be complemented by other programs that directly target the poorest farmers. Further, the effectiveness of rural producer organizations should be preserved by allowing them to follow their own agendas rather than being encouraged to take on nonmarketing activities. The assessment of rural producer organizations presented in this monograph should be a valuable resource for policymakers and researchers concerned with economic development and poverty reduction in Sub-Saharan Africa.
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spelling CGSpace1542252025-11-06T07:22:45Z Cooperatives for staple crop marketing: Evidence from Ethiopia Bernard, Tanguy Spielman, David J. Taffesse, Alemayehu Seyoum Gabre-Madhin, Eleni Zaude agricultural development economic growth food security poverty reduction rural poverty smallholders Rural producer organizations, such as farmers' organizations or rural cooperatives, offer a means for smallholder farmers in developing countries to sell their crops commercially. They hold particular promise for Sub-Saharan Africa, where small-scale farming is the primary livelihood but commercialization of foodcrops is very limited. Using the experience of smallholders in Ethiopia as a case study, this research monograph identifies the benefits of rural producer organizations for small farmers, as well as the conditions under which such organizations most successfully promote smallholder commercialization. The evidence from Ethiopia indicates that they do increase farmers' profits from crop sales, but that the beneficiaries do not tend to be the poorest smallholders. Moreover, a rural producer organization's marketing effectiveness is precarious: it can easily diminish if the number or diversity of its members increases or if it provides more nonmarketing services. The authors conclude that these organizations have a role to play in the agricultural development of Sub-Saharan Africa, but that role should be complemented by other programs that directly target the poorest farmers. Further, the effectiveness of rural producer organizations should be preserved by allowing them to follow their own agendas rather than being encouraged to take on nonmarketing activities. The assessment of rural producer organizations presented in this monograph should be a valuable resource for policymakers and researchers concerned with economic development and poverty reduction in Sub-Saharan Africa. 2010 2024-10-01T14:00:18Z 2024-10-01T14:00:18Z Report https://hdl.handle.net/10568/154225 en Open Access application/pdf International Food Policy Research Institute Bernard, Tanguy; Spielman, David J.; Taffesse, Alemayehu Seyoum; Gabre-Madhin, Eleni Zaude. 2010. Cooperatives for staple crop marketing: Evidence from Ethiopia. IFPRI Research Monograph 164. https://doi.org/10.2499/9780896291751RR164.
spellingShingle agricultural development
economic growth
food security
poverty reduction
rural poverty
smallholders
Bernard, Tanguy
Spielman, David J.
Taffesse, Alemayehu Seyoum
Gabre-Madhin, Eleni Zaude
Cooperatives for staple crop marketing: Evidence from Ethiopia
title Cooperatives for staple crop marketing: Evidence from Ethiopia
title_full Cooperatives for staple crop marketing: Evidence from Ethiopia
title_fullStr Cooperatives for staple crop marketing: Evidence from Ethiopia
title_full_unstemmed Cooperatives for staple crop marketing: Evidence from Ethiopia
title_short Cooperatives for staple crop marketing: Evidence from Ethiopia
title_sort cooperatives for staple crop marketing evidence from ethiopia
topic agricultural development
economic growth
food security
poverty reduction
rural poverty
smallholders
url https://hdl.handle.net/10568/154225
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AT gabremadhinelenizaude cooperativesforstaplecropmarketingevidencefromethiopia