Ethiopia’s value chains on the move: The case of teff

We study the value chain of teff, Ethiopia’s most important staple food crop by area and value. Based on large-scale primary surveys, we find significant changes in the last decade. First, there is increasing adoption of modern inputs (chemical fertilizer, improved varieties, and herbicides) by farm...

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Detalles Bibliográficos
Autores principales: Minten, Bart, Tamru, Seneshaw, Engida, Ermias, Kuma, Tadesse
Formato: Brief
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2013
Materias:
Acceso en línea:https://hdl.handle.net/10568/153504

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