Water supply and demand in the Yellow river basin: Opportunities from Water Savings
The second longest river in China after the Yangtze, the Yellow River and its basin (YRB) is the breadbasket of China and the cradle of Chinese civilization. With only 2 percent of national water resources, the basin generated 14 percent of Chinese grain production and 14 percent of the country's GD...
| Autores principales: | , , , , , |
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2010
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/152632 |
| _version_ | 1855538838288465920 |
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| author | Xu, Zongxue Yongfeng, Fu Cheng, Lei Yongliang, Sun Zhu, Tingju Jingzong, Li |
| author_browse | Cheng, Lei Jingzong, Li Xu, Zongxue Yongfeng, Fu Yongliang, Sun Zhu, Tingju |
| author_facet | Xu, Zongxue Yongfeng, Fu Cheng, Lei Yongliang, Sun Zhu, Tingju Jingzong, Li |
| author_sort | Xu, Zongxue |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | The second longest river in China after the Yangtze, the Yellow River and its basin (YRB) is the breadbasket of China and the cradle of Chinese civilization. With only 2 percent of national water resources, the basin generated 14 percent of Chinese grain production and 14 percent of the country's GDP in 2000. |
| format | Brief |
| id | CGSpace152632 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2010 |
| publishDateRange | 2010 |
| publishDateSort | 2010 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1526322025-11-06T04:43:57Z Water supply and demand in the Yellow river basin: Opportunities from Water Savings Xu, Zongxue Yongfeng, Fu Cheng, Lei Yongliang, Sun Zhu, Tingju Jingzong, Li water The second longest river in China after the Yangtze, the Yellow River and its basin (YRB) is the breadbasket of China and the cradle of Chinese civilization. With only 2 percent of national water resources, the basin generated 14 percent of Chinese grain production and 14 percent of the country's GDP in 2000. 2010 2024-10-01T13:55:03Z 2024-10-01T13:55:03Z Brief https://hdl.handle.net/10568/152632 en Open Access application/pdf International Food Policy Research Institute Yellow River Engineering Consulting Co. Xu, Zongxue; Yongfeng, Fu; Cheng, Lei; Yongliang, Sun; Zhu, Tingju; Jingzong, Li. 2010. Water supply and demand in the Yellow river basin: Opportunities from Water Savings. Yellow River Basin: Living with Water Scarcity. https://hdl.handle.net/10568/152632 |
| spellingShingle | water Xu, Zongxue Yongfeng, Fu Cheng, Lei Yongliang, Sun Zhu, Tingju Jingzong, Li Water supply and demand in the Yellow river basin: Opportunities from Water Savings |
| title | Water supply and demand in the Yellow river basin: Opportunities from Water Savings |
| title_full | Water supply and demand in the Yellow river basin: Opportunities from Water Savings |
| title_fullStr | Water supply and demand in the Yellow river basin: Opportunities from Water Savings |
| title_full_unstemmed | Water supply and demand in the Yellow river basin: Opportunities from Water Savings |
| title_short | Water supply and demand in the Yellow river basin: Opportunities from Water Savings |
| title_sort | water supply and demand in the yellow river basin opportunities from water savings |
| topic | water |
| url | https://hdl.handle.net/10568/152632 |
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