Two food-assisted maternal and child health nutrition programs helped mitigate the impact of economic hardship on child stunting in Haiti
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2010
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/152575 |
Similar Items: Two food-assisted maternal and child health nutrition programs helped mitigate the impact of economic hardship on child stunting in Haiti
- Making the most of food aid to help prevent child and maternal deaths
- Prevention or cure? Comparing preventive and recuperative approaches to targeting maternal and child health and nutrition programs in rural Haiti: Executive summary of the evaluation report
- Using programme theory to assess the feasibility of delivering micronutrient Sprinkles through a food-assisted maternal and child health and nutrition programme in rural Haiti
- PROCOMIDA, a food-assisted maternal and child health and nutrition program, reduces child stunting in Guatemala: A cluster-randomized controlled intervention trial
- The use of operations research as a tool for monitoring and managing food-assisted maternal/child health nutrition (MCHN) programs: an example from Haiti
- The use of operations research as a tool for monitoring and managing food-assisted maternal/child health nutrition (MCHN) programs: an example from Haiti