The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications

Dramatic increases in food prices, as witnessed on a global scale in recent years, threaten the food security of hundreds of millions of the rural poor in Sub-Saharan Africa alone. This book focuses on recent food and financial crises as they have affected Africa, illustrating the problems using cou...

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Detalles Bibliográficos
Autores principales: Lee, David R., Ndulo, Muna B.
Formato: Libro
Lenguaje:Inglés
Publicado: CAB International 2011
Materias:
Acceso en línea:https://hdl.handle.net/10568/152346
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author Lee, David R.
Ndulo, Muna B.
author_browse Lee, David R.
Ndulo, Muna B.
author_facet Lee, David R.
Ndulo, Muna B.
author_sort Lee, David R.
collection Repository of Agricultural Research Outputs (CGSpace)
description Dramatic increases in food prices, as witnessed on a global scale in recent years, threaten the food security of hundreds of millions of the rural poor in Sub-Saharan Africa alone. This book focuses on recent food and financial crises as they have affected Africa, illustrating the problems using country case studies, that cover their origins, effects on agriculture and rural poverty, their underlying factors and making recommendations as to how such crises could best be addressed in the future.
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spelling CGSpace1523462025-12-08T10:29:22Z The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications Lee, David R. Ndulo, Muna B. foods prices food security financial situation agriculture rural poverty Dramatic increases in food prices, as witnessed on a global scale in recent years, threaten the food security of hundreds of millions of the rural poor in Sub-Saharan Africa alone. This book focuses on recent food and financial crises as they have affected Africa, illustrating the problems using country case studies, that cover their origins, effects on agriculture and rural poverty, their underlying factors and making recommendations as to how such crises could best be addressed in the future. 2011 2024-09-23T14:56:34Z 2024-09-23T14:56:34Z Book https://hdl.handle.net/10568/152346 en Limited Access CAB International Lee, David. R.; and Ndulo, Muna B., eds. 2011. The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications. Cambridge, MA: CABI.
spellingShingle foods
prices
food security
financial situation
agriculture
rural poverty
Lee, David R.
Ndulo, Muna B.
The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications
title The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications
title_full The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications
title_fullStr The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications
title_full_unstemmed The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications
title_short The food and financial crises in Sub-Saharan Africa: origins, impacts and policy implications
title_sort food and financial crises in sub saharan africa origins impacts and policy implications
topic foods
prices
food security
financial situation
agriculture
rural poverty
url https://hdl.handle.net/10568/152346
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