Niyibituronsa, M., Onyango, A., Imathiu, S., Gaidashova, S., Muhutu, J., Uwizerwa, M., . . . Harvey, J. J. (2018). Evaluation Of Mycotoxin Content In Soybean (Glycine max L.) Grown In Rwanda. African Journal of Food, Agriculture, Nutrition and Development.
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Chicago Style (17th ed.) Citation
Niyibituronsa, Marguerite, et al. Evaluation Of Mycotoxin Content In Soybean (Glycine Max L.) Grown In Rwanda. African Journal of Food, Agriculture, Nutrition and Development, 2018.
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MLA (9th ed.) Citation
Niyibituronsa, Marguerite, et al. Evaluation Of Mycotoxin Content In Soybean (Glycine Max L.) Grown In Rwanda. African Journal of Food, Agriculture, Nutrition and Development, 2018.
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Warning: These citations may not always be 100% accurate.