Climate Change, Global Food Security, and the U.S. Food System

Food security—the ability to obtain and use sufficient amounts of safe and nutritious food—is a fundamental human need. Achieving food security for all people everywhere is a widely agreed upon international objective, most recently codified in the United Nations Sustainable Development Goals for 20...

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Bibliographic Details

Main Authors:	Brown, M.E., Antle, J.M., Backlund, P., Carr, E.R., Easterling, W.E., M.K. Walsh, Ammann, C., Attavanich, W., Barrett, C.B., M.F. Bellemare, Dancheck, V., Funk, C., Grace, K., Ingram, J.S.I., Jiang, H., Maletta, H., Mata, T., Murray, A., Ngugi, M., Ojima, D., O’Neill, B., Tebaldi, C., Chaudhari, Mamta, Mesenhowski, Shannon, Rosenblum, Micah, Walls, Isabel, Wiebe, Keith D.
Format:	Informe técnico
Language:	Inglés
Published:	United States Department of Agriculture 2015
Subjects:	agricultural policies agriculture food security climate change
Online Access:	https://hdl.handle.net/10568/151215