Climate change and nutrition
Given the widespread effects that climate change is projected to have on the world’s most vulnerable people—and indeed the effects that are already underway—climate change features strongly in the Sustainable Development Goals (SDGs): specifically, SDG 13 calls for “urgent action to combat climate c...
| Main Authors: | , |
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| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
International Food Policy Research Institute
2015
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/151210 |
| _version_ | 1855525064878850048 |
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| author | Thomson, Madeleine Fanzo, Jessica |
| author_browse | Fanzo, Jessica Thomson, Madeleine |
| author_facet | Thomson, Madeleine Fanzo, Jessica |
| author_sort | Thomson, Madeleine |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | Given the widespread effects that climate change is projected to have on the world’s most vulnerable people—and indeed the effects that are already underway—climate change features strongly in the Sustainable Development Goals (SDGs): specifically, SDG 13 calls for “urgent action to combat climate change and its impacts.” Among the many concerns related to climate change, its potentially serious implications for agriculture and food security have long been recognized. |
| format | Book Chapter |
| id | CGSpace151210 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2015 |
| publishDateRange | 2015 |
| publishDateSort | 2015 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1512102025-02-24T06:47:05Z Climate change and nutrition Thomson, Madeleine Fanzo, Jessica economic growth safety net programs sustainable development goals economic development agricultural policies public-private cooperation stunting hiv infections wasting disease (nutritional disorder) children initiatives micronutrients diet poverty overweight obesity climate change anaemia undernutrition implementation nutrition policies health sustainability hunger malnutrition nutrition private sector agricultural development breastfeeding public expenditure diabetes food systems capacity building Given the widespread effects that climate change is projected to have on the world’s most vulnerable people—and indeed the effects that are already underway—climate change features strongly in the Sustainable Development Goals (SDGs): specifically, SDG 13 calls for “urgent action to combat climate change and its impacts.” Among the many concerns related to climate change, its potentially serious implications for agriculture and food security have long been recognized. 2015-09-09 2024-08-01T02:55:58Z 2024-08-01T02:55:58Z Book Chapter https://hdl.handle.net/10568/151210 en https://doi.org/10.2499/9780896298835 Open Access application/pdf International Food Policy Research Institute Thomson, Madeleine; Fanzo, Jessica. 2015. Climate change and nutrition. In Global Nutrition Report 2015: Actions and accountability to advance nutrition and sustainable development. Chapter 6. Pp. 74-84. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/151210 |
| spellingShingle | economic growth safety net programs sustainable development goals economic development agricultural policies public-private cooperation stunting hiv infections wasting disease (nutritional disorder) children initiatives micronutrients diet poverty overweight obesity climate change anaemia undernutrition implementation nutrition policies health sustainability hunger malnutrition nutrition private sector agricultural development breastfeeding public expenditure diabetes food systems capacity building Thomson, Madeleine Fanzo, Jessica Climate change and nutrition |
| title | Climate change and nutrition |
| title_full | Climate change and nutrition |
| title_fullStr | Climate change and nutrition |
| title_full_unstemmed | Climate change and nutrition |
| title_short | Climate change and nutrition |
| title_sort | climate change and nutrition |
| topic | economic growth safety net programs sustainable development goals economic development agricultural policies public-private cooperation stunting hiv infections wasting disease (nutritional disorder) children initiatives micronutrients diet poverty overweight obesity climate change anaemia undernutrition implementation nutrition policies health sustainability hunger malnutrition nutrition private sector agricultural development breastfeeding public expenditure diabetes food systems capacity building |
| url | https://hdl.handle.net/10568/151210 |
| work_keys_str_mv | AT thomsonmadeleine climatechangeandnutrition AT fanzojessica climatechangeandnutrition |