Minten, B., Dereje, M., Engida, E., & Tamru, S. (2015). Synopsis: Who benefits from the rapidly increasing voluntary sustainability standards? Evidence from fairtrade and organic certified coffee in Ethiopia. International Food Policy Research Institute.
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Chicago Style (17th ed.) Citation
Minten, Bart, Mekdim Dereje, Ermias Engida, and Seneshaw Tamru. Synopsis: Who Benefits from the Rapidly Increasing Voluntary Sustainability Standards? Evidence from Fairtrade and Organic Certified Coffee in Ethiopia. International Food Policy Research Institute, 2015.
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MLA (9th ed.) Citation
Minten, Bart, et al. Synopsis: Who Benefits from the Rapidly Increasing Voluntary Sustainability Standards? Evidence from Fairtrade and Organic Certified Coffee in Ethiopia. International Food Policy Research Institute, 2015.
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Warning: These citations may not always be 100% accurate.