Maize Productivity in Ghana

Maize is an important food crop in Ghana, accounting for more than 50 percent of the country’s total cereal production. The Ghana Grains Development Project (1979–1997) and the Food Crops Development Project (2000–2008) made major investments to improve maize yield. Despite these efforts, the averag...

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Bibliographic Details
Main Authors: Ragasa, Catherine, Chapoto, Antony, Kolavalli, Shashidhara
Format: Brief
Language:Inglés
Published: International Food Policy Research Institute 2014
Subjects:
Online Access:https://hdl.handle.net/10568/149787

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