Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai

Is demand for safe food in developing countries low because of limited ability to pay, or because of lack of consumer awareness and absence of credible certification? To answer this question we conducted a controlled market experiment in Mumbai, India, selling grapes with credible certification labe...

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Detalles Bibliográficos
Autores principales: Birol, Ekin, Karandikar, Bhushana, Roy, Devesh, Torero, Máximo
Formato: Journal Article
Lenguaje:Inglés
Publicado: Wiley 2015
Materias:
Acceso en línea:https://hdl.handle.net/10568/149626
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author Birol, Ekin
Karandikar, Bhushana
Roy, Devesh
Torero, Máximo
author_browse Birol, Ekin
Karandikar, Bhushana
Roy, Devesh
Torero, Máximo
author_facet Birol, Ekin
Karandikar, Bhushana
Roy, Devesh
Torero, Máximo
author_sort Birol, Ekin
collection Repository of Agricultural Research Outputs (CGSpace)
description Is demand for safe food in developing countries low because of limited ability to pay, or because of lack of consumer awareness and absence of credible certification? To answer this question we conducted a controlled market experiment in Mumbai, India, selling grapes with credible certification labels alongside unlabeled grapes while providing randomly selected consumers with information on salient features of food safety certification. We confirm that informed consumers are more likely to purchase labeled grapes, controlling for prior information and attitudes, and using two (intensive versus extensive) information treatments. Policies related to information/certification could be an important component of improving public health by mobilising latent demand for food safety and hence supply of safer food for the public.
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publishDate 2015
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spelling CGSpace1496262024-11-15T08:52:43Z Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai Birol, Ekin Karandikar, Bhushana Roy, Devesh Torero, Máximo certification randomized controlled trial food safety factor analysis credible information grapes Is demand for safe food in developing countries low because of limited ability to pay, or because of lack of consumer awareness and absence of credible certification? To answer this question we conducted a controlled market experiment in Mumbai, India, selling grapes with credible certification labels alongside unlabeled grapes while providing randomly selected consumers with information on salient features of food safety certification. We confirm that informed consumers are more likely to purchase labeled grapes, controlling for prior information and attitudes, and using two (intensive versus extensive) information treatments. Policies related to information/certification could be an important component of improving public health by mobilising latent demand for food safety and hence supply of safer food for the public. 2015-06-01 2024-08-01T02:49:39Z 2024-08-01T02:49:39Z Journal Article https://hdl.handle.net/10568/149626 en Limited Access Wiley Birol, Ekin; Karandikar, Bhushana; Roy, Devesh; and Torero, Maximo. 2015. Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai. Journal of Agricultural Economics 66(2): 470-491. https://doi.org/10.1111/1477-9552.12089
spellingShingle certification
randomized controlled trial
food safety
factor analysis
credible information
grapes
Birol, Ekin
Karandikar, Bhushana
Roy, Devesh
Torero, Máximo
Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai
title Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai
title_full Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai
title_fullStr Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai
title_full_unstemmed Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai
title_short Information, certification and demand for food safety: Evidence from an in-store experiment in Mumbai
title_sort information certification and demand for food safety evidence from an in store experiment in mumbai
topic certification
randomized controlled trial
food safety
factor analysis
credible information
grapes
url https://hdl.handle.net/10568/149626
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AT karandikarbhushana informationcertificationanddemandforfoodsafetyevidencefromaninstoreexperimentinmumbai
AT roydevesh informationcertificationanddemandforfoodsafetyevidencefromaninstoreexperimentinmumbai
AT toreromaximo informationcertificationanddemandforfoodsafetyevidencefromaninstoreexperimentinmumbai