Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas

Grain drying has become increasingly challenging for the Bangladesh food system as postharvest innovations have not kept pace with production growth and an increasing volume of grain is harvested during wet or foggy periods, when conventional open-air drying is problematic. This activity sought to b...

Descripción completa

Detalles Bibliográficos
Autores principales: Alam, Md. Monjurul, Kalita, Prasanta Kumar, Saha, Chayan Kumer, Sarkar, Surajit, Winter-Nelson, Alex
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: International Food Policy Research Institute 2024
Materias:
Acceso en línea:https://hdl.handle.net/10568/149089
_version_ 1855532706001059840
author Alam, Md. Monjurul
Kalita, Prasanta Kumar
Saha, Chayan Kumer
Sarkar, Surajit
Winter-Nelson, Alex
author_browse Alam, Md. Monjurul
Kalita, Prasanta Kumar
Saha, Chayan Kumer
Sarkar, Surajit
Winter-Nelson, Alex
author_facet Alam, Md. Monjurul
Kalita, Prasanta Kumar
Saha, Chayan Kumer
Sarkar, Surajit
Winter-Nelson, Alex
author_sort Alam, Md. Monjurul
collection Repository of Agricultural Research Outputs (CGSpace)
description Grain drying has become increasingly challenging for the Bangladesh food system as postharvest innovations have not kept pace with production growth and an increasing volume of grain is harvested during wet or foggy periods, when conventional open-air drying is problematic. This activity sought to build capacity for mechanical dryer service provision by small-scale entrepreneurs and to demonstrate a model for providing mobile grain drying services through entrepreneurs using a locally manufactured small-scale dryer. In coordination with Ministry of Food officials, the project selected 20 farmers to train as mechanized drying service providers, provided them with use of small-scale mobile batch dryers, and deployed them in rural areas from which Local Supply Depots (LSDs) source grain. The service providers were active in Bogura and Rangpur Districts in late May 2023, during the closing phases of the Boro harvest season. The pilot revealed nuances of the costs of operation and indicated potential for viable business activities, especially in areas where open-air drying is relatively costly or inadequately available. Additionally, a scoping visit to Naogaon District revealed significant interest in mechanized drying services. The findings suggest a value to additional observation of the service providers to document capacity utilization over an Aman season and a full Boro season. Such observations would allow confirmation about parameters related to annual capacity utilization which are important determinants of business viability
format Artículo preliminar
id CGSpace149089
institution CGIAR Consortium
language Inglés
publishDate 2024
publishDateRange 2024
publishDateSort 2024
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1490892025-11-06T06:59:47Z Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas Alam, Md. Monjurul Kalita, Prasanta Kumar Saha, Chayan Kumer Sarkar, Surajit Winter-Nelson, Alex grain drying food systems postharvest technology small enterprises Grain drying has become increasingly challenging for the Bangladesh food system as postharvest innovations have not kept pace with production growth and an increasing volume of grain is harvested during wet or foggy periods, when conventional open-air drying is problematic. This activity sought to build capacity for mechanical dryer service provision by small-scale entrepreneurs and to demonstrate a model for providing mobile grain drying services through entrepreneurs using a locally manufactured small-scale dryer. In coordination with Ministry of Food officials, the project selected 20 farmers to train as mechanized drying service providers, provided them with use of small-scale mobile batch dryers, and deployed them in rural areas from which Local Supply Depots (LSDs) source grain. The service providers were active in Bogura and Rangpur Districts in late May 2023, during the closing phases of the Boro harvest season. The pilot revealed nuances of the costs of operation and indicated potential for viable business activities, especially in areas where open-air drying is relatively costly or inadequately available. Additionally, a scoping visit to Naogaon District revealed significant interest in mechanized drying services. The findings suggest a value to additional observation of the service providers to document capacity utilization over an Aman season and a full Boro season. Such observations would allow confirmation about parameters related to annual capacity utilization which are important determinants of business viability 2024-07-15 2024-07-15T16:41:01Z 2024-07-15T16:41:01Z Working Paper https://hdl.handle.net/10568/149089 en Open Access application/pdf International Food Policy Research Institute Alam, Md. Monjurul; Kalita, Prasanta Kumar; Saha, Chayan Kumer; Sarkar, Surajit; and Winter-Nelson, Alex. 2024. Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas. IFPRP Working Paper 17. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/149089
spellingShingle grain
drying
food systems
postharvest technology
small enterprises
Alam, Md. Monjurul
Kalita, Prasanta Kumar
Saha, Chayan Kumer
Sarkar, Surajit
Winter-Nelson, Alex
Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
title Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
title_full Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
title_fullStr Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
title_full_unstemmed Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
title_short Implementation of paddy drying technology: Introducing small/medium paddy dryers in remote areas
title_sort implementation of paddy drying technology introducing small medium paddy dryers in remote areas
topic grain
drying
food systems
postharvest technology
small enterprises
url https://hdl.handle.net/10568/149089
work_keys_str_mv AT alammdmonjurul implementationofpaddydryingtechnologyintroducingsmallmediumpaddydryersinremoteareas
AT kalitaprasantakumar implementationofpaddydryingtechnologyintroducingsmallmediumpaddydryersinremoteareas
AT sahachayankumer implementationofpaddydryingtechnologyintroducingsmallmediumpaddydryersinremoteareas
AT sarkarsurajit implementationofpaddydryingtechnologyintroducingsmallmediumpaddydryersinremoteareas
AT winternelsonalex implementationofpaddydryingtechnologyintroducingsmallmediumpaddydryersinremoteareas