An assessment of dietary patterns and micronutrient intake among farming adults in Rural Sri Lanka

Objectives: The study aimed to characterize food group intake and estimate usual nutrient intakes among Sri Lankan farmers. Methods: A baseline study (Dec 2020-Feb 2021), conducted as part of WFP’s Resilience, Risk Reduction, Recovery, Reconstruction, and Nutrition (R5N) program evaluation, collecte...

Descripción completa

Detalles Bibliográficos
Autores principales:	Joyce, Caroline A., Gelli, Aulo, Caswell, Bess L., Hess, Sonja Y., Sitisekara, Hasara, Tan, Xiuping, Jayatissa, Renuka, Peiris, Kalana, Silva, Renuka, Olney, Deanna K.
Formato:	Resumen
Lenguaje:	Inglés
Publicado:	Elsevier 2024
Materias:	dietary assessment diet trace elements farmers
Acceso en línea:	https://hdl.handle.net/10568/149084

Ejemplares similares: An assessment of dietary patterns and micronutrient intake among farming adults in Rural Sri Lanka

Vista rápida
Dietary intake and micronutrient adequacy among adults engaged in agriculture in rural Sri Lanka: Findings from a cross-sectional baseline survey
Vista rápida
Food and nutrient intake among Sri Lankan adults
Vista rápida
Impact of- and lessons learned from WFP's nutrition-sensitive, shock-responsive food assistance for assets program in Sri Lanka on men's and women's dietary intake
Vista rápida
Nutrient intake and diet quality impacts of a nutrition-sensitive resilience program in Sri Lanka
Vista rápida
Diets, fruit and vegetable intake and nutritional status among children, adolescents and adults in the Philippines: A scoping review
Vista rápida
D4N2024 Resources – Learning Lab 2a: Qualitative Data Handling in Nutrition Research
Vista rápida
Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A scoping review of evidence and knowledge gaps
Vista rápida
Food and nutrient intake among children in rural Benin
Vista rápida
Provision of multiple rather than two or fewer micronutrients more effectively improves growth and other outcomes in micronutrient-deficient children and adults
Vista rápida
Foreword to a scoping review of Interventions on fruit and vegetable intake in low-, middle-, and high-income countries: A global perspective
Vista rápida
Diet, fruit and vegetable intake, and nutritional status in Fiji: A scoping review
Vista rápida
A global and some national perspectives on the current evidence of interventions on fruit and vegetable intake in low-, middle-, and high-income countries
Vista rápida
Improving fruit and vegetable intake and production in Tanzania: An evaluation of the FRESH end-to-end approach
Vista rápida
The effect of the FRESH end-to-end approach in Tanzania on agricultural production and diet intake: Statistical analysis plan
Vista rápida
Dietary intake and nutrient adequacies among women of reproductive age in northern Tanzania: A cross-sectional study
Vista rápida
Review of the micronutrient situation in Rwanda
Vista rápida
Diets, Fruit and Vegetable Intake and Nutritional Status in Tanzania: Scoping Review
Vista rápida
Usual nutrient intake adequacy among young, rural Zambian children
Vista rápida
Nutrition and diet profile: Sri Lanka
Vista rápida
Multiple micronutrients rather than two or fewer micronutrients improves growth, nutritional status and child development outcomes in micronutrient-deficient children
Vista rápida
A 10-food group dietary diversity score outperforms a 7-food group score in characterizing seasonal variability and micronutrient adequacy in rural Zambian children
Vista rápida
Standard minimum dietary diversity indicators for women or infants and young children are good predictors of adequate micronutrient intakes in 24–59-month-old children and their nonpregnant nonbreastfeeding mothers in rural Burkina Faso
Vista rápida
Understanding the evidence gaps: Diets and fruit and vegetable intake across five diverse low- and middle-income countries
Vista rápida
Energy and macronutrient intake among women of reproductive age: Baseline findings from the FRESH End-to-End Evaluation