Uganda coffee agronomy training: Impact evaluation report

This report describes the methods and findings of a randomized controlled trial evaluating the impact of coffee agronomy training and phone-based advisory services on farmer practices and observed coffee yield. In-person training was provided in randomly selected villages over the course of two year...

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Bibliographic Details
Main Authors: Hoffmann, Vivian, Murphy, Mike, Harigaya, Tomoko
Format: Informe técnico
Language:Inglés
Published: International Food Policy Research Institute 2024
Subjects:
Online Access:https://hdl.handle.net/10568/149080

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