Market and retail food environments in South Asia: A comparative analysis of five rural districts
Objectives: Safe, nutritious foods are out of reach for many consumers in South Asia. Variations in food environments across the region are not well understood. This study examines food environment infrastructure and availability of healthy foods in three South Asian countries. Methods: An agri-food...
| Autores principales: | , , , , , , , , , , , |
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| Formato: | Resumen |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2024
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/149039 |
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