Potential nutrient contribution of community-based insects in children’s food in northern Ghana
Background Micronutrient deficiencies are a major problem among children in northern Ghana. Available local foods and existing plant-based dietary patterns among children are insufficient to meet children's nutrients requirements. Aside enhancing diets with animal source foods, most of which are exp...
| Main Authors: | , , |
|---|---|
| Format: | Journal Article |
| Language: | Inglés |
| Published: |
Elsevier
2024
|
| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/148999 |
Similar Items: Potential nutrient contribution of community-based insects in children’s food in northern Ghana
- Suitability and Potential Nutrient Contribution of Underutilized Foods in Community-Based Infant Foods in Northern Ghana
- Effects of traditional processing techniques on the nutritional and microbiological quality of four edible insect species used for food and feed in east Africa
- Using structural equation modelling to understand the contributors to anemia among young Burkinabe children
- Changes in chemical and microbiological quality of semi-processed black soldier fly (Hermetia illucens L.) larval meal during storage
- Insects as food and feed source in the tropics: Opportunities and constraints of forage-based insect diets
- Forage-fed insects as food and feed source: Opportunities and constraints of edible insects in the tropics