Alleviating of Food Insecurity and Malnutrition in Tigray and SNNPR in Ethiopia
Community cooking demonstrations proved to be an eff ective tool for increasing consumption of OFSP, for disseminating nutrition knowledge to farmers and infl uencing behavioural change at the household level.
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| Formato: | Brief |
| Lenguaje: | Inglés |
| Publicado: |
2014
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| Acceso en línea: | https://hdl.handle.net/10568/148711 |
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