School feeding programs in middle childhood and adolescence
This chapter reviews the evidence about how school feeding meets multiple objectives—including social safety nets, education, nutrition, health, and local agriculture—and provides some indication of costs in relation to benefits. School feeding remains common across low-, middle-, and high-income co...
| Main Authors: | , , , , , , , , , |
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| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
World Bank
2017
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/148254 |
| _version_ | 1855531801571753984 |
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| author | Drake, Lesley Fernandes, Meenakshi Aurino, Elisabetta Kiamba, Josephine Giyose, Boitshepo Burbano, Carmen Alderman, Harold Lu, Mai Mitchell, Arlene Gelli, Aulo |
| author_browse | Alderman, Harold Aurino, Elisabetta Burbano, Carmen Drake, Lesley Fernandes, Meenakshi Gelli, Aulo Giyose, Boitshepo Kiamba, Josephine Lu, Mai Mitchell, Arlene |
| author_facet | Drake, Lesley Fernandes, Meenakshi Aurino, Elisabetta Kiamba, Josephine Giyose, Boitshepo Burbano, Carmen Alderman, Harold Lu, Mai Mitchell, Arlene Gelli, Aulo |
| author_sort | Drake, Lesley |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | This chapter reviews the evidence about how school feeding meets multiple objectives—including social safety nets, education, nutrition, health, and local agriculture—and provides some indication of costs in relation to benefits. School feeding remains common across low-, middle-, and high-income countries, but significant variation exists, driven by context. School feeding can serve to protect earlier investments in child welfare, buffering the effects of early shocks and contributing to the continuum of interventions from childhood through adolescence and into adulthood. School feeding also has the potential to address emerging issues such as the nutrition transition and could see integration with other school health interventions, such as deworming, for greater impact. Homegrown school feeding can not only change eating preferences of households, improve community incomes, and smallholder production and market access, but can also benefit investments in rural economies and contribute to national food security. The costs of school feeding vary significantly across countries, and future research remains necessary on the quantification of benefits to ensure more valid comparisons with other interventions. |
| format | Book Chapter |
| id | CGSpace148254 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2017 |
| publishDateRange | 2017 |
| publishDateSort | 2017 |
| publisher | World Bank |
| publisherStr | World Bank |
| record_format | dspace |
| spelling | CGSpace1482542025-04-08T18:33:00Z School feeding programs in middle childhood and adolescence Drake, Lesley Fernandes, Meenakshi Aurino, Elisabetta Kiamba, Josephine Giyose, Boitshepo Burbano, Carmen Alderman, Harold Lu, Mai Mitchell, Arlene Gelli, Aulo child nutrition adolescents child development health school feeding malnutrition nutrition growth social safety nets height This chapter reviews the evidence about how school feeding meets multiple objectives—including social safety nets, education, nutrition, health, and local agriculture—and provides some indication of costs in relation to benefits. School feeding remains common across low-, middle-, and high-income countries, but significant variation exists, driven by context. School feeding can serve to protect earlier investments in child welfare, buffering the effects of early shocks and contributing to the continuum of interventions from childhood through adolescence and into adulthood. School feeding also has the potential to address emerging issues such as the nutrition transition and could see integration with other school health interventions, such as deworming, for greater impact. Homegrown school feeding can not only change eating preferences of households, improve community incomes, and smallholder production and market access, but can also benefit investments in rural economies and contribute to national food security. The costs of school feeding vary significantly across countries, and future research remains necessary on the quantification of benefits to ensure more valid comparisons with other interventions. 2017 2024-06-21T09:24:11Z 2024-06-21T09:24:11Z Book Chapter https://hdl.handle.net/10568/148254 en https://doi.org/10.1016/S0140-6736(17)32417-0 Open Access World Bank Alderman, Harold; Behrman, Jere R.; Glewwe, Paul; Fernald, Lia; Walker, Susan P. 2017. Evidence of impact of interventions on growth and development during early and middle childhood. In Child and adolescent health and development, eds. Donald A. P. Bundy, Nilanthi de Silva, Susan Horton, Dean T. Jamison, and George C. Patton. Disease control priorities, third edition, volume 8. Chapter 12. Pp. 147-164. Washington, DC: World Bank. https://www.dcp-3.org/chapter/2428/school-feeding |
| spellingShingle | child nutrition adolescents child development health school feeding malnutrition nutrition growth social safety nets height Drake, Lesley Fernandes, Meenakshi Aurino, Elisabetta Kiamba, Josephine Giyose, Boitshepo Burbano, Carmen Alderman, Harold Lu, Mai Mitchell, Arlene Gelli, Aulo School feeding programs in middle childhood and adolescence |
| title | School feeding programs in middle childhood and adolescence |
| title_full | School feeding programs in middle childhood and adolescence |
| title_fullStr | School feeding programs in middle childhood and adolescence |
| title_full_unstemmed | School feeding programs in middle childhood and adolescence |
| title_short | School feeding programs in middle childhood and adolescence |
| title_sort | school feeding programs in middle childhood and adolescence |
| topic | child nutrition adolescents child development health school feeding malnutrition nutrition growth social safety nets height |
| url | https://hdl.handle.net/10568/148254 |
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