Rice in the Nigerian economy and agricultural policies

Over the past few decades, rice has become one of the leading food staples in Nigeria, surpassing cassava in food expenditure. Throughout this period, consumption has increased faster than production, resulting in a growing dependency on imports. By 2014, about half of the rice consumed in Nigeria w...

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Main Authors: Gyimah-Brempong, Kwabena, Johnson, Michael E., Takeshima, Hiroyuki
Format: Book Chapter
Language:Inglés
Published: University of Pennsylvania Press 2016
Subjects:
Online Access:https://hdl.handle.net/10568/148227
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author Gyimah-Brempong, Kwabena
Johnson, Michael E.
Takeshima, Hiroyuki
author_browse Gyimah-Brempong, Kwabena
Johnson, Michael E.
Takeshima, Hiroyuki
author_facet Gyimah-Brempong, Kwabena
Johnson, Michael E.
Takeshima, Hiroyuki
author_sort Gyimah-Brempong, Kwabena
collection Repository of Agricultural Research Outputs (CGSpace)
description Over the past few decades, rice has become one of the leading food staples in Nigeria, surpassing cassava in food expenditure. Throughout this period, consumption has increased faster than production, resulting in a growing dependency on imports. By 2014, about half of the rice consumed in Nigeria was imported. As the most populous country in Africa south of the Sahara (SSA), Nigeria has quickly become the leading importer of rice on the continent and, more recently, in the world.
format Book Chapter
id CGSpace148227
institution CGIAR Consortium
language Inglés
publishDate 2016
publishDateRange 2016
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publisher University of Pennsylvania Press
publisherStr University of Pennsylvania Press
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spelling CGSpace1482272025-12-08T10:29:22Z Rice in the Nigerian economy and agricultural policies Gyimah-Brempong, Kwabena Johnson, Michael E. Takeshima, Hiroyuki imports food production agricultural policies rice foreign trade markets trade policies trade food consumption international trade Over the past few decades, rice has become one of the leading food staples in Nigeria, surpassing cassava in food expenditure. Throughout this period, consumption has increased faster than production, resulting in a growing dependency on imports. By 2014, about half of the rice consumed in Nigeria was imported. As the most populous country in Africa south of the Sahara (SSA), Nigeria has quickly become the leading importer of rice on the continent and, more recently, in the world. 2016-07-22 2024-06-21T09:24:06Z 2024-06-21T09:24:06Z Book Chapter https://hdl.handle.net/10568/148227 en Open Access application/pdf University of Pennsylvania Press Gyimah-Brempong, Kwabena; Johnson, Michael E.; and Takeshima, Hiroyuki. 2016. Rice in the Nigerian economy and agricultural policies. In The Nigerian rice economy: Policy options for transforming production, marketing, and trade. Gyimah-Brempong, Kwabena; Johnson, Michael E.; and Takeshima, Hiroyuki (Eds.) Chapter 1. Pp. 1-20. Washington, DC: International Food Policy Research Institute (IFPRI).
spellingShingle imports
food production
agricultural policies
rice
foreign trade
markets
trade policies
trade
food consumption
international trade
Gyimah-Brempong, Kwabena
Johnson, Michael E.
Takeshima, Hiroyuki
Rice in the Nigerian economy and agricultural policies
title Rice in the Nigerian economy and agricultural policies
title_full Rice in the Nigerian economy and agricultural policies
title_fullStr Rice in the Nigerian economy and agricultural policies
title_full_unstemmed Rice in the Nigerian economy and agricultural policies
title_short Rice in the Nigerian economy and agricultural policies
title_sort rice in the nigerian economy and agricultural policies
topic imports
food production
agricultural policies
rice
foreign trade
markets
trade policies
trade
food consumption
international trade
url https://hdl.handle.net/10568/148227
work_keys_str_mv AT gyimahbrempongkwabena riceinthenigerianeconomyandagriculturalpolicies
AT johnsonmichaele riceinthenigerianeconomyandagriculturalpolicies
AT takeshimahiroyuki riceinthenigerianeconomyandagriculturalpolicies