Policy options to accelerate variety change among smallholder farmers in South Asia and Africa South of the Sahara
The genetic improvement of food staple crops cultivated by small-scale farmers is a well-established route to increasing agricultural productivity and improving rural livelihoods. But in developing countries where seed markets are commercially active or advancing in that direction, undue emphasis in...
| Autores principales: | , |
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| Formato: | Artículo preliminar |
| Lenguaje: | Inglés |
| Publicado: |
International Food Policy Research Institute
2017
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/148119 |
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