Observing Ghana’s food system transformation through an assessment of processed food retail in four major cities
This paper describes key features of processed food retail within the context of food system transformation in Ghana—the spread of supermarkets, the sources of processed food products, and the use of traditional and modern retail outlets as marketing channels. The data come from retail inventories o...
| Autores principales: | , , , , |
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
2017
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/148072 |
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