Nutrition and sustainability: Harnessing value chains to improve food systems

Meeting global goals for nutrition and sustainability will require joint solutions tailored to diverse situations. Value chain analysis provides a promising framework for understanding effective interventions to achieve better outcomes for both health and environment.

Bibliographic Details
Main Authors: Allen, Summer L., de Brauw, Alan, Gelli, Aulo
Format: Book Chapter
Language:Inglés
Published: International Food Policy Research Institute 2016
Subjects:
Online Access:https://hdl.handle.net/10568/148064
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author Allen, Summer L.
de Brauw, Alan
Gelli, Aulo
author_browse Allen, Summer L.
Gelli, Aulo
de Brauw, Alan
author_facet Allen, Summer L.
de Brauw, Alan
Gelli, Aulo
author_sort Allen, Summer L.
collection Repository of Agricultural Research Outputs (CGSpace)
description Meeting global goals for nutrition and sustainability will require joint solutions tailored to diverse situations. Value chain analysis provides a promising framework for understanding effective interventions to achieve better outcomes for both health and environment.
format Book Chapter
id CGSpace148064
institution CGIAR Consortium
language Inglés
publishDate 2016
publishDateRange 2016
publishDateSort 2016
publisher International Food Policy Research Institute
publisherStr International Food Policy Research Institute
record_format dspace
spelling CGSpace1480642025-11-06T06:37:20Z Nutrition and sustainability: Harnessing value chains to improve food systems Allen, Summer L. de Brauw, Alan Gelli, Aulo value chains sustainable development goals economic development agricultural research agricultural policies economic policies malnutrition nutrition agricultural development food consumption food systems Meeting global goals for nutrition and sustainability will require joint solutions tailored to diverse situations. Value chain analysis provides a promising framework for understanding effective interventions to achieve better outcomes for both health and environment. 2016-03-16 2024-06-21T09:23:46Z 2024-06-21T09:23:46Z Book Chapter https://hdl.handle.net/10568/148064 en https://doi.org/10.2499/9780896295827 Open Access application/pdf International Food Policy Research Institute Allen, Summer L.; de Brauw, Alan; and Gelli, Aulo. 2016. Nutrition and sustainability: Harnessing value chains to improve food systems. In 2016 Global Food Policy Report. Chapter 6. Pp. 48-55. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/148064
spellingShingle value chains
sustainable development goals
economic development
agricultural research
agricultural policies
economic policies
malnutrition
nutrition
agricultural development
food consumption
food systems
Allen, Summer L.
de Brauw, Alan
Gelli, Aulo
Nutrition and sustainability: Harnessing value chains to improve food systems
title Nutrition and sustainability: Harnessing value chains to improve food systems
title_full Nutrition and sustainability: Harnessing value chains to improve food systems
title_fullStr Nutrition and sustainability: Harnessing value chains to improve food systems
title_full_unstemmed Nutrition and sustainability: Harnessing value chains to improve food systems
title_short Nutrition and sustainability: Harnessing value chains to improve food systems
title_sort nutrition and sustainability harnessing value chains to improve food systems
topic value chains
sustainable development goals
economic development
agricultural research
agricultural policies
economic policies
malnutrition
nutrition
agricultural development
food consumption
food systems
url https://hdl.handle.net/10568/148064
work_keys_str_mv AT allensummerl nutritionandsustainabilityharnessingvaluechainstoimprovefoodsystems
AT debrauwalan nutritionandsustainabilityharnessingvaluechainstoimprovefoodsystems
AT gelliaulo nutritionandsustainabilityharnessingvaluechainstoimprovefoodsystems