Evolution of rice consumption and demand patterns

The chapter begins by highlighting how rice has become a dominant food staple in the Nigerian diet over a relatively short period of time. This is accomplished by examining trends in rice consumption, both on aggregate and per capita terms, over the postcolonial period, including regional and urban/...

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Autores principales: Gyimah-Brempong, Kwabena, Kuku-Shittu, Oluyemisi
Formato: Capítulo de libro
Lenguaje:Inglés
Publicado: University of Pennsylvania Press 2016
Materias:
Acceso en línea:https://hdl.handle.net/10568/147583
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author Gyimah-Brempong, Kwabena
Kuku-Shittu, Oluyemisi
author_browse Gyimah-Brempong, Kwabena
Kuku-Shittu, Oluyemisi
author_facet Gyimah-Brempong, Kwabena
Kuku-Shittu, Oluyemisi
author_sort Gyimah-Brempong, Kwabena
collection Repository of Agricultural Research Outputs (CGSpace)
description The chapter begins by highlighting how rice has become a dominant food staple in the Nigerian diet over a relatively short period of time. This is accomplished by examining trends in rice consumption, both on aggregate and per capita terms, over the postcolonial period, including regional and urban/ rural differences. This is followed by a discussion on the possible explanations or determinants of the growth in demand, including a look at local trends in rice prices. Following this, the chapter empirically estimates the behavioral patterns of demand for rice in Nigeria by rural and urban populations and income status. The analysis uses a linear expenditure system demand model and the most recent data from the 2011 Living Standards Measurement Study-Integrated Surveys on Agriculture (LSMS-ISA) (Nigeria, NBS and World Bank 2011), which is the nationally representative household data collected by the World Bank and the NBS. The results of the analysis provide parameter estimates of average budget shares (ABS ) and marginal budget shares (MBS), income, and own- and cross-price elasticities, which can be invaluable for informing future rice policies. A summary and discussion of the key findings from the analysis and their policy implications conclude the chapter.
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spelling CGSpace1475832025-12-08T10:29:22Z Evolution of rice consumption and demand patterns Gyimah-Brempong, Kwabena Kuku-Shittu, Oluyemisi imports food production agricultural policies rice foreign trade markets trade policies trade food consumption international trade The chapter begins by highlighting how rice has become a dominant food staple in the Nigerian diet over a relatively short period of time. This is accomplished by examining trends in rice consumption, both on aggregate and per capita terms, over the postcolonial period, including regional and urban/ rural differences. This is followed by a discussion on the possible explanations or determinants of the growth in demand, including a look at local trends in rice prices. Following this, the chapter empirically estimates the behavioral patterns of demand for rice in Nigeria by rural and urban populations and income status. The analysis uses a linear expenditure system demand model and the most recent data from the 2011 Living Standards Measurement Study-Integrated Surveys on Agriculture (LSMS-ISA) (Nigeria, NBS and World Bank 2011), which is the nationally representative household data collected by the World Bank and the NBS. The results of the analysis provide parameter estimates of average budget shares (ABS ) and marginal budget shares (MBS), income, and own- and cross-price elasticities, which can be invaluable for informing future rice policies. A summary and discussion of the key findings from the analysis and their policy implications conclude the chapter. 2016-07-22 2024-06-21T09:23:03Z 2024-06-21T09:23:03Z Book Chapter https://hdl.handle.net/10568/147583 en Open Access application/pdf University of Pennsylvania Press Gyimah-Brempong, Kwabena; and Kuku-Shittu, Oluyemisi. 2016. Evolution of rice consumption and demand patterns. In The Nigerian rice economy: Policy options for transforming production, marketing, and trade. Gyimah-Brempong, Kwabena; Johnson, Michael E.; and Takeshima, Hiroyuki (Eds.) Chapter 2. Pp. 21-50. Washington, DC: International Food Policy Research Institute (IFPRI).
spellingShingle imports
food production
agricultural policies
rice
foreign trade
markets
trade policies
trade
food consumption
international trade
Gyimah-Brempong, Kwabena
Kuku-Shittu, Oluyemisi
Evolution of rice consumption and demand patterns
title Evolution of rice consumption and demand patterns
title_full Evolution of rice consumption and demand patterns
title_fullStr Evolution of rice consumption and demand patterns
title_full_unstemmed Evolution of rice consumption and demand patterns
title_short Evolution of rice consumption and demand patterns
title_sort evolution of rice consumption and demand patterns
topic imports
food production
agricultural policies
rice
foreign trade
markets
trade policies
trade
food consumption
international trade
url https://hdl.handle.net/10568/147583
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AT kukushittuoluyemisi evolutionofriceconsumptionanddemandpatterns