Ecker, O., & Fang, P. (2016). Economic development and nutrition transition in Ghana: Taking stock of food consumption patterns and trends. International Food Policy Research Institute.
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Cita Chicago Style (17a ed.)
Ecker, Olivier, y Peixun Fang. Economic Development and Nutrition Transition in Ghana: Taking Stock of Food Consumption Patterns and Trends. International Food Policy Research Institute, 2016.
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Cita MLA (9a ed.)
Ecker, Olivier, y Peixun Fang. Economic Development and Nutrition Transition in Ghana: Taking Stock of Food Consumption Patterns and Trends. International Food Policy Research Institute, 2016.
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