Ecker, O., & Fang, P. (2016). Economic development and nutrition transition in Ghana: Taking stock of food consumption patterns and trends. International Food Policy Research Institute.
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Chicago Style (17th ed.) Citation
Ecker, Olivier, and Peixun Fang. Economic Development and Nutrition Transition in Ghana: Taking Stock of Food Consumption Patterns and Trends. International Food Policy Research Institute, 2016.
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MLA (9th ed.) Citation
Ecker, Olivier, and Peixun Fang. Economic Development and Nutrition Transition in Ghana: Taking Stock of Food Consumption Patterns and Trends. International Food Policy Research Institute, 2016.
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Warning: These citations may not always be 100% accurate.