Impact of iron biofortified beans on yields and farmers' incomes: The case of Rwanda
This paper investigates the economic impact of the adoption of conventionally-bred improved iron biofortified beans (IBB) by smallholder farmers in Rwanda. Created through conventional breeding, these beans contain higher levels of dietary iron as compared to beans more commonly used by smallholder...
| Autores principales: | , , , , , |
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| Formato: | Conference Paper |
| Lenguaje: | Inglés |
| Publicado: |
Agricultural and Applied Economics Association
2019
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| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/147214 |
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