Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018
On June 25-26, 2018, over 50 participants representing public and private sector institutions, international organizations, and academia gathered at the International Food Policy Research Institute (IFPRI) headquarters in Washington, D.C. to discuss the priorities and strategic vision for a new rese...
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| Formato: | Conference Proceedings |
| Lenguaje: | Inglés |
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International Food Policy Research Institute
2018
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| Acceso en línea: | https://hdl.handle.net/10568/147008 |
| _version_ | 1855525184927170560 |
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| author | International Food Policy Research Institute |
| author_browse | International Food Policy Research Institute |
| author_facet | International Food Policy Research Institute |
| author_sort | International Food Policy Research Institute |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| description | On June 25-26, 2018, over 50 participants representing public and private sector institutions, international organizations, and academia gathered at the International Food Policy Research Institute (IFPRI) headquarters in Washington, D.C. to discuss the priorities and strategic vision for a new research program on Food Industries for People and Planet (FIPP). The discussions resulted in clearer vision for the direction of the program, as well as the identification of several important areas of focus moving forward. This note briefly summarizes the key elements of the discussions and conclusions from both the Roundtable event, held on June 25, 2018, and the Research Day, held on June 26, 2018. The Annexes include the agendas (Annex 1) and participants for both events (Annex 2), as well as a description of the Research Consortium that participants agreed to set up as a key outcome of the Roundtable (Annex 3). |
| format | Conference Proceedings |
| id | CGSpace147008 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2018 |
| publishDateRange | 2018 |
| publishDateSort | 2018 |
| publisher | International Food Policy Research Institute |
| publisherStr | International Food Policy Research Institute |
| record_format | dspace |
| spelling | CGSpace1470082025-11-06T06:12:38Z Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 International Food Policy Research Institute innovation efficiency economic development health sustainability food safety nutrition research programmes food industry food security food supply chains food systems On June 25-26, 2018, over 50 participants representing public and private sector institutions, international organizations, and academia gathered at the International Food Policy Research Institute (IFPRI) headquarters in Washington, D.C. to discuss the priorities and strategic vision for a new research program on Food Industries for People and Planet (FIPP). The discussions resulted in clearer vision for the direction of the program, as well as the identification of several important areas of focus moving forward. This note briefly summarizes the key elements of the discussions and conclusions from both the Roundtable event, held on June 25, 2018, and the Research Day, held on June 26, 2018. The Annexes include the agendas (Annex 1) and participants for both events (Annex 2), as well as a description of the Research Consortium that participants agreed to set up as a key outcome of the Roundtable (Annex 3). 2018-07-12 2024-06-21T09:10:23Z 2024-06-21T09:10:23Z Conference Proceedings https://hdl.handle.net/10568/147008 en Open Access application/pdf International Food Policy Research Institute IFPRI. 2018. Food Industries for People and Planet: Toward a new research agenda. Summary report of the roundtable and research day June 25-26, 2018. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/147008 |
| spellingShingle | innovation efficiency economic development health sustainability food safety nutrition research programmes food industry food security food supply chains food systems International Food Policy Research Institute Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 |
| title | Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 |
| title_full | Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 |
| title_fullStr | Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 |
| title_full_unstemmed | Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 |
| title_short | Food Industries for People and Planet: Toward a new research agenda: Summary report of the roundtable and research day June 25-26, 2018 |
| title_sort | food industries for people and planet toward a new research agenda summary report of the roundtable and research day june 25 26 2018 |
| topic | innovation efficiency economic development health sustainability food safety nutrition research programmes food industry food security food supply chains food systems |
| url | https://hdl.handle.net/10568/147008 |
| work_keys_str_mv | AT internationalfoodpolicyresearchinstitute foodindustriesforpeopleandplanettowardanewresearchagendasummaryreportoftheroundtableandresearchdayjune25262018 |