Food and agricultural systems at a crossroads: An overview
| Main Authors: | , |
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| Format: | Book Chapter |
| Language: | Inglés |
| Published: |
Food and Agriculture Organization of the United Nations
2019
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| Subjects: | |
| Online Access: | https://hdl.handle.net/10568/147000 |
| _version_ | 1855537180969009152 |
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| author | Vos, Rob Fan, Shenggen |
| author_browse | Fan, Shenggen Vos, Rob |
| author_facet | Vos, Rob Fan, Shenggen |
| author_sort | Vos, Rob |
| collection | Repository of Agricultural Research Outputs (CGSpace) |
| format | Book Chapter |
| id | CGSpace147000 |
| institution | CGIAR Consortium |
| language | Inglés |
| publishDate | 2019 |
| publishDateRange | 2019 |
| publishDateSort | 2019 |
| publisher | Food and Agriculture Organization of the United Nations |
| publisherStr | Food and Agriculture Organization of the United Nations |
| record_format | dspace |
| spelling | CGSpace1470002024-10-25T08:04:38Z Food and agricultural systems at a crossroads: An overview Vos, Rob Fan, Shenggen biodiversity sustainability capacity development water availability agriculture natural resources management nutrition land use rural development food security poverty food systems ecosystem services climate change 2019-01 2024-06-21T09:10:18Z 2024-06-21T09:10:18Z Book Chapter https://hdl.handle.net/10568/147000 en Limited Access Food and Agriculture Organization of the United Nations Elsevier Vos, Rob; and Fan, Shenggen. 2019. Food and agricultural systems at a crossroads: An overview. In Sustainable Food and Agriculture: An Integrated Approach, eds. Clayton Campanhola and Shivaji Pandey. Section 1: Food and Agriculture at a Crossroads, Chapter 1, Pp. 3-10. Food and Agricultural Organization of the United Nations (FAO) and Elsevier. https://doi.org/10.1016/B978-0-12-812134-4.00001-7 |
| spellingShingle | biodiversity sustainability capacity development water availability agriculture natural resources management nutrition land use rural development food security poverty food systems ecosystem services climate change Vos, Rob Fan, Shenggen Food and agricultural systems at a crossroads: An overview |
| title | Food and agricultural systems at a crossroads: An overview |
| title_full | Food and agricultural systems at a crossroads: An overview |
| title_fullStr | Food and agricultural systems at a crossroads: An overview |
| title_full_unstemmed | Food and agricultural systems at a crossroads: An overview |
| title_short | Food and agricultural systems at a crossroads: An overview |
| title_sort | food and agricultural systems at a crossroads an overview |
| topic | biodiversity sustainability capacity development water availability agriculture natural resources management nutrition land use rural development food security poverty food systems ecosystem services climate change |
| url | https://hdl.handle.net/10568/147000 |
| work_keys_str_mv | AT vosrob foodandagriculturalsystemsatacrossroadsanoverview AT fanshenggen foodandagriculturalsystemsatacrossroadsanoverview |