First foods: Diet quality among infants aged 6–23 months in 42 countries
Diet quality is closely linked to child growth and development, especially among infants aged 6–23 months who need to complement breastmilk with the gradual introduction of nutrient-rich solid foods. This paper links Demographic and Health Survey data on infant feeding to household and environmental...
| Autores principales: | , , |
|---|---|
| Formato: | Journal Article |
| Lenguaje: | Inglés |
| Publicado: |
Elsevier
2019
|
| Materias: | |
| Acceso en línea: | https://hdl.handle.net/10568/146988 |
Ejemplares similares: First foods: Diet quality among infants aged 6–23 months in 42 countries
- The relationships between optimal infant feeding practices and child development and attained height at age 2 years and 6–7 years
- Complementary feeding for children above 6 months
- Prevalence and factors associated with exclusive breastfeeding among rural mothers of infants less than six months of age in Southern Nations, Nationalities, Peoples (SNNP) and Tigray regions, Ethiopia: A cross-sectional study
- Integrating complementary food supplements at scale into national nutrition programmes: Insights from India
- Variation in the factors associated with diet quality of children aged 6 to 23 months in low and high agroecological zones of Rongai Subcounty, Kenya
- Examining the exposure, timing, and frequency of interpersonal communication contacts to improve infant and young child feeding in Bangladesh, Ethiopia, and Vietnam (P10-138-19)