Financing “a sustainable food future”: Some thoughts for the G20

Achieving a “sustainable food future” (the title of one of the three priorities identify by the government of Argentina for the 2018 G20 presidency) requires building food systems that, in line with the related sustainable Development Goals (SDGs), support growth and employment, ensure social inclus...

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Autor principal: Díaz-Bonilla, Eugenio
Formato: Artículo preliminar
Lenguaje:Inglés
Publicado: Kiel Institute for the World Economy 2018
Materias:
Acceso en línea:https://hdl.handle.net/10568/146985
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author Díaz-Bonilla, Eugenio
author_browse Díaz-Bonilla, Eugenio
author_facet Díaz-Bonilla, Eugenio
author_sort Díaz-Bonilla, Eugenio
collection Repository of Agricultural Research Outputs (CGSpace)
description Achieving a “sustainable food future” (the title of one of the three priorities identify by the government of Argentina for the 2018 G20 presidency) requires building food systems that, in line with the related sustainable Development Goals (SDGs), support growth and employment, ensure social inclusiveness and equity, promote climate resilience and environmental sustainability, protect biodiversity, and generate healthy diets for all. Many policy, institutional, technological and investment innovations are needed to build such food systems. This paper focuses on the financing of the utilization of adequate technologies and innovations in agricultural production, including the ones related to soils, land, water, ecosystems, and, in general, those that have been called Climate Smart Agriculture (CSA) or Climate-friendly Sustainable Agriculture (CFSA). It explores several options to mobilize financial resources to support investments in those technologies and sustainable food systems at the scale needed to have some meaningful global impact. In particular, it argues that the creation of a project preparation and financial structuring facility of appropriate scale would help leverage scarce public-sector funds to mobilize the much larger pool of private financial funds that may be interested in participating in these investments but now lack adequately structured projects and investment vehicles to do so.
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spelling CGSpace1469852025-02-24T06:46:43Z Financing “a sustainable food future”: Some thoughts for the G20 Díaz-Bonilla, Eugenio financial institutions sustainable development goals agriculture national expenditure public expenditure foreign investment food systems climate-smart agriculture finance Achieving a “sustainable food future” (the title of one of the three priorities identify by the government of Argentina for the 2018 G20 presidency) requires building food systems that, in line with the related sustainable Development Goals (SDGs), support growth and employment, ensure social inclusiveness and equity, promote climate resilience and environmental sustainability, protect biodiversity, and generate healthy diets for all. Many policy, institutional, technological and investment innovations are needed to build such food systems. This paper focuses on the financing of the utilization of adequate technologies and innovations in agricultural production, including the ones related to soils, land, water, ecosystems, and, in general, those that have been called Climate Smart Agriculture (CSA) or Climate-friendly Sustainable Agriculture (CFSA). It explores several options to mobilize financial resources to support investments in those technologies and sustainable food systems at the scale needed to have some meaningful global impact. In particular, it argues that the creation of a project preparation and financial structuring facility of appropriate scale would help leverage scarce public-sector funds to mobilize the much larger pool of private financial funds that may be interested in participating in these investments but now lack adequately structured projects and investment vehicles to do so. 2018-10-10 2024-06-21T09:10:11Z 2024-06-21T09:10:11Z Working Paper https://hdl.handle.net/10568/146985 en https://t20argentina.org/publicacion/financing-a-sustainable-food-future/ Open Access Kiel Institute for the World Economy Díaz-Bonilla, Eugenio. 2018. Financing “a sustainable food future”: some thoughts for the G20. Economics Discussion Paper No. 2018-73. Kiel Institute for the World Economy. http://www.economics-ejournal.org/economics/discussionpapers/2018-73
spellingShingle financial institutions
sustainable development goals
agriculture
national expenditure
public expenditure
foreign investment
food systems
climate-smart agriculture
finance
Díaz-Bonilla, Eugenio
Financing “a sustainable food future”: Some thoughts for the G20
title Financing “a sustainable food future”: Some thoughts for the G20
title_full Financing “a sustainable food future”: Some thoughts for the G20
title_fullStr Financing “a sustainable food future”: Some thoughts for the G20
title_full_unstemmed Financing “a sustainable food future”: Some thoughts for the G20
title_short Financing “a sustainable food future”: Some thoughts for the G20
title_sort financing a sustainable food future some thoughts for the g20
topic financial institutions
sustainable development goals
agriculture
national expenditure
public expenditure
foreign investment
food systems
climate-smart agriculture
finance
url https://hdl.handle.net/10568/146985
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