Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits

Adolescents’ snacking habits are driven by both explicit reflective and implicit hedonic processes. Hedonic pathways and differences in sensitivity to food rewards in addition to reflective determinants should be considered. The present study evaluated the feasibility and impact of a mobile phone-de...

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Main Authors: De Cock, Nathalie, Van Lippevelde, Wendy, Vangeel, Jolien, Notebaert, Melissa, Beullens, Kathleen, Huybregts, Lieven
Format: Journal Article
Language:Inglés
Published: Cambridge University Press 2018
Subjects:
Online Access:https://hdl.handle.net/10568/146978
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author De Cock, Nathalie
Van Lippevelde, Wendy
Vangeel, Jolien
Notebaert, Melissa
Beullens, Kathleen
Huybregts, Lieven
author_browse Beullens, Kathleen
De Cock, Nathalie
Huybregts, Lieven
Notebaert, Melissa
Van Lippevelde, Wendy
Vangeel, Jolien
author_facet De Cock, Nathalie
Van Lippevelde, Wendy
Vangeel, Jolien
Notebaert, Melissa
Beullens, Kathleen
Huybregts, Lieven
author_sort De Cock, Nathalie
collection Repository of Agricultural Research Outputs (CGSpace)
description Adolescents’ snacking habits are driven by both explicit reflective and implicit hedonic processes. Hedonic pathways and differences in sensitivity to food rewards in addition to reflective determinants should be considered. The present study evaluated the feasibility and impact of a mobile phone-delivered intervention, incorporating explicit reflective and implicit rewarding strategies, on adolescents’ snack intake.Adolescents (n 988; mean age 14·9 (sd 0·70) years, 59·4 % boys) completed a non-randomized clustered controlled trial. Adolescents (n 416) in the intervention schools (n 3) were provided with the intervention application for four weeks, while adolescents (n 572) in the control schools (n 3) followed the regular curriculum. Outcomes were differences in healthy snacking ratio and key determinants (awareness, intention, attitude, self-efficacy, habits and knowledge). Process evaluation data were collected via questionnaires and through log data of the app.No significant positive intervention effects on the healthy snack ratio (b=−3·52 (se 1·82), P>0·05) or targeted determinants were observed. Only 268 adolescents started using the app, of whom only fifty-five (20·5 %) still logged in after four weeks. Within the group of users, higher exposure to the app was not significantly associated with positive intervention effects. App satisfaction ratings were low in both high and low user groups. Moderation analyses revealed small positive intervention effects on the healthy snack ratio in high compared with low reward-sensitive boys (b=1·38 (se 0·59), P<0·05).The intervention was not able to improve adolescents’ snack choices, due to low reach and exposure. Future interventions should consider multicomponent interventions, teacher engagement, exhaustive participatory app content development and tailoring.
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spelling CGSpace1469782024-11-15T08:52:17Z Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits De Cock, Nathalie Van Lippevelde, Wendy Vangeel, Jolien Notebaert, Melissa Beullens, Kathleen Huybregts, Lieven habits adolescents mobile phones impact computer software nutrition policies healthy diets nutrition meal patterns snack foods statistical analysis behavioural responses Adolescents’ snacking habits are driven by both explicit reflective and implicit hedonic processes. Hedonic pathways and differences in sensitivity to food rewards in addition to reflective determinants should be considered. The present study evaluated the feasibility and impact of a mobile phone-delivered intervention, incorporating explicit reflective and implicit rewarding strategies, on adolescents’ snack intake.Adolescents (n 988; mean age 14·9 (sd 0·70) years, 59·4 % boys) completed a non-randomized clustered controlled trial. Adolescents (n 416) in the intervention schools (n 3) were provided with the intervention application for four weeks, while adolescents (n 572) in the control schools (n 3) followed the regular curriculum. Outcomes were differences in healthy snacking ratio and key determinants (awareness, intention, attitude, self-efficacy, habits and knowledge). Process evaluation data were collected via questionnaires and through log data of the app.No significant positive intervention effects on the healthy snack ratio (b=−3·52 (se 1·82), P>0·05) or targeted determinants were observed. Only 268 adolescents started using the app, of whom only fifty-five (20·5 %) still logged in after four weeks. Within the group of users, higher exposure to the app was not significantly associated with positive intervention effects. App satisfaction ratings were low in both high and low user groups. Moderation analyses revealed small positive intervention effects on the healthy snack ratio in high compared with low reward-sensitive boys (b=1·38 (se 0·59), P<0·05).The intervention was not able to improve adolescents’ snack choices, due to low reach and exposure. Future interventions should consider multicomponent interventions, teacher engagement, exhaustive participatory app content development and tailoring. 2018-04-10 2024-06-21T09:10:07Z 2024-06-21T09:10:07Z Journal Article https://hdl.handle.net/10568/146978 en Limited Access Cambridge University Press De Cock, Nathalie; Van Lippevelde, Wendy; Vangeel, Jolien; Notebaert, Melissa; Beullens, Kathleen; Huybregts, Lieven; et. al. 2018. Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits. Public Health Nutrition 21(12): 2329-2344. https://doi.org/10.1017/S1368980018000678
spellingShingle habits
adolescents
mobile phones
impact
computer software
nutrition policies
healthy diets
nutrition
meal patterns
snack foods
statistical analysis
behavioural responses
De Cock, Nathalie
Van Lippevelde, Wendy
Vangeel, Jolien
Notebaert, Melissa
Beullens, Kathleen
Huybregts, Lieven
Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits
title Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits
title_full Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits
title_fullStr Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits
title_full_unstemmed Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits
title_short Feasibility and impact study of a reward-based mobile application to improve adolescents' snacking habits
title_sort feasibility and impact study of a reward based mobile application to improve adolescents snacking habits
topic habits
adolescents
mobile phones
impact
computer software
nutrition policies
healthy diets
nutrition
meal patterns
snack foods
statistical analysis
behavioural responses
url https://hdl.handle.net/10568/146978
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AT notebaertmelissa feasibilityandimpactstudyofarewardbasedmobileapplicationtoimproveadolescentssnackinghabits
AT beullenskathleen feasibilityandimpactstudyofarewardbasedmobileapplicationtoimproveadolescentssnackinghabits
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