Fan, S. (2019). Achieving healthy and sustainable food environments for all.
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Chicago Style (17th ed.) Citation
Fan, Shenggen. Achieving Healthy and Sustainable Food Environments for All. 2019.
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MLA (9th ed.) Citation
Fan, Shenggen. Achieving Healthy and Sustainable Food Environments for All. 2019.
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Warning: These citations may not always be 100% accurate.